Hairong Dumpling House (Fenghua Mao Branch)
小吃快餐 · ⭐ 3.7
Room 1-42-1, 1st Floor, Fenghuamao Shopping Mall, Xinyuan Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 1-42-1, 1st Floor, Fenghuamao Shopping Mall, Xinyuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast, 养胃疙瘩汤, Ancient-style Eight Treasure Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.7
- Address: Room 1-42-1, 1st Floor, Fenghuamao Shopping Mall, Xinyuan Road
- Popular dishes: Family Feast, 养胃疙瘩汤, Ancient-style Eight Treasure Porridge, Dan Dan Noodles, Beef Offal Noodles
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Dishes
Family FeastFamily Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
养胃疙瘩汤养胃疙瘩汤以面粉和水调成面糊，通过手挤或勺子挖入沸水中形成小面疙瘩，加入瘦猪肉、鸡蛋、胡萝卜、白菜等食材煮制而成。制作过程中不添加过多调料，注重食材原味。
Ancient-style Eight Treasure PorridgeA traditional Chinese porridge made with eight ingredients including glutinous rice, red beans, lotus seeds, and more, slow-cooked to a rich, sweet consistency.
Dan Dan NoodlesDan Dan Noodles is a noodle dish primarily made with noodles, mung bean sprouts, and minced pork. After boiling the noodles, they are mixed with stir-fried mung bean sprouts and seasoned minced pork, then topped with specially prepared chili oil and Sichuan pepper powder, and finally garnished with chopped green onions and crushed peanuts.
Beef Offal NoodlesBeef offal rice noodles is a dish made primarily with beef offal (such as beef stomach, intestines, and lungs) and rice noodles. After thorough cleaning, the beef offal is simmered with spices until tender, then mixed with cooked rice noodles and seasoned with broth or braising sauce. Finally, toppings like green onions or cilantro can be added according to personal preference.
Beef and Leek PotstickersBeef and leek potstickers feature a savory filling of minced beef and chopped scallions, pan-fried until golden and crispy on the bottom, offering a satisfying blend of textures and flavors.
Corn and Chicken PotstickersCorn and chicken potstickers feature a savory filling of fresh corn and tender chicken, pan-fried until golden and crispy on the bottom, offering a delightful contrast in texture and flavor.
Tomato Cream Noodle SoupA savory soup made with tomato broth, rice noodles, and egg, offering a rich, tangy flavor.
Vegetarian Three-Fresh DumplingsVegetarian potstickers are made with a dough wrapper filled with a mixture of mushrooms, chives, and tofu. Shaped into half-moons, they're pan-fried until golden and crispy, then steamed with water until the filling is tender and juicy.
Wild Vegetable and Egg PotstickersWild vegetable and egg potstickers feature a savory filling of fresh foraged greens and eggs, pan-fried until golden and crispy on the bottom.
Potstickers Family FeastA Chinese dish featuring pan-fried dumplings filled with pork, shrimp, cabbage, and mushrooms, served with a savory and crispy texture.
Spicy Beef Offal NoodlesSpicy beef offal rice noodles feature beef offal like tripe, intestines, and lungs simmered with chili, Sichuan pepper, ginger, and garlic, then mixed with cooked rice noodles.