Mother's Rice Noodles (Sufu Branch)
小吃快餐 · ⭐ 4.2
No. 205, Panmen Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 205, Panmen Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Crossing-the-Bridge Rice Noodles, Spicy Pot Chicken, Spicy Beef Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 205, Panmen Road
- Popular dishes: Traditional Crossing-the-Bridge Rice Noodles, Spicy Pot Chicken, Spicy Beef Rice Noodles, Tomato Beauty Bridge Rice Noodles, Sour Cabbage Beef Offal Rice Noodles
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Dishes
Traditional Crossing-the-Bridge Rice NoodlesTraditional Crossing-the-bridge rice noodles feature hot broth with separate ingredients like raw meat slices, vegetables, and rice noodles. Add ingredients one by one to the boiling broth; the noodles absorb the rich flavor and become smooth, while the ingredients stay tender. Main ingredients: pork tenderloin, chicken breast, ham, tofu skin, vegetables, and rice noodles.
Spicy Pot ChickenDry Pot Chicken is a dish made primarily with chicken, stir-fried with various spices and vegetables. The chicken is cut into pieces, marinated, then stir-fried together with chili peppers, garlic, ginger, and other seasonings. Finally, onions and green peppers are added and stir-fried evenly to create a flavorful, spicy dry pot style dish.
Spicy Beef Rice NoodlesSpicy beef rice noodles made with tender beef slices and thin rice noodles, simmered in a rich, aromatic spicy sauce for a bold, satisfying flavor.
Tomato Beauty Bridge Rice NoodlesA nourishing rice noodle soup featuring fresh tomatoes, chicken, vegetables, and eggs, served hot for a refreshing and healthy meal.
Sour Cabbage Beef Offal Rice NoodlesA flavorful dish featuring beef offal, sour cabbage, and rice noodles simmered in a savory broth, offering a tangy and satisfying taste.
Sour Cabbage Fish NoodlesSuancai Yu Mi Xian is a dish primarily made with fish slices, sour cabbage, and rice noodles. The fish slices are marinated with cooking wine and ginger slices, then blanched. The sour cabbage is cut into segments and stir-fried until fragrant, then added to a clear broth and brought to a boil. Rice noodles and fish slices are added and cooked through, then seasoned to taste.
Beef and Enoki Noodle SoupA savory dish featuring tender beef slices, enoki mushrooms, and rice noodles in a rich broth.
Shiitake MushroomShiitake mushrooms, using fresh shiitake as the main ingredient, can be cooked into various delicious dishes after cleaning. Common preparation methods include stir-frying, stewing, and steaming. Shiitake mushrooms have a rich, tender texture, a delightful flavor, a unique aroma, and are highly nutritious with certain medicinal properties.
Fragrant Mushroom Chicken Noodle StewA savory stew made with chicken, fragrant mushrooms, and rice noodles, simmered to perfection for a rich, comforting flavor.
Spicy Beef Offal Rice NoodlesSpicy beef offal rice noodles made with tender beef tripe and spicy broth, served with fresh rice noodles.