Wen Yi Fan
特色菜 · ⭐ 4.3
Building 1, Block 3, Huanghe Residential Community, Fengshun Road
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Building 1, Block 3, Huanghe Residential Community, Fengshun Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon and Arctic Scallop Sashimi, Spicy Beef Cubes for Drinking, Dah湖 Ecological Softshell Turtle.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 特色菜
- Rating: 4.3
- Address: Building 1, Block 3, Huanghe Residential Community, Fengshun Road
- Popular dishes: Salmon and Arctic Scallop Sashimi, Spicy Beef Cubes for Drinking, Dah湖 Ecological Softshell Turtle, Prosperity Chicken Claw in Meat Sauce, Artistic Rice
China trip · China travel
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Dishes
Salmon and Arctic Scallop SashimiFresh salmon and arctic scallop slices served raw, offering a delicate and savory taste with a clean finish.
Spicy Beef Cubes for DrinkingSpicy beef cubes marinated and stir-fried with spices, perfect as a drinking snack.
Dah湖 Ecological Softshell TurtleFreshwater turtle from natural lake, slow-cooked with ham and chicken, tender and nutritious.
Prosperity Chicken Claw in Meat SauceChicken claws simmered in a rich meat sauce, tender and flavorful, often served as a popular appetizer or snack.
Artistic RiceArtistic rice is made primarily from rice, combined with seasonal vegetables, eggs, and a small amount of seasoning, prepared by steaming or stir-frying. It has a light taste, highlighting the natural flavor of ingredients, embodying simple and elegant culinary aesthetics.
Refreshing Black Wood Ear MushroomsRefreshing black fungus salad made with rehydrated dried black fungus, tossed with garlic, scallions, soy sauce, vinegar, and sesame oil. Crisp and清爽.
Pearl Mini PotatoesPearl mini potatoes are made from high-quality small potatoes, washed and steamed until the skin is slightly crisp and the inside tender. Lightly seasoned to preserve their natural flavor, they offer a soft, chewy texture, ideal for direct consumption or as a side dish.- Purple Basil Mini PotatoesA dish featuring small potatoes stir-fried with fresh purple basil, offering a fragrant and savory flavor.
Crispy Pepper Steamed Fresh Bighead CarpFresh bighead carp steamed with crispy peppers, resulting in tender fish and crunchy pepper flavor.
Garlic and Pepper Cured BeefA savory dish made with cured beef, garlic, and chili peppers, offering a rich, spicy flavor.
Spicy Wine-Boiled SnailFresh abalone is simmered with chili and yellow wine, allowing the aroma and spiciness to penetrate the meat, resulting in a tender and layered flavor.
Bifengtang Stir-Fried CrabPrawn in the style of Aberdeen is a dish made primarily with crabs, stir-fried with garlic, chili, and breadcrumbs. The crabs are first deep-fried until golden and crispy, then tossed with a specially prepared Aberdeen sauce to create a unique texture.
Liling Stir-Fried PorkLiling stir-fried pork with green peppers is a dish featuring pork belly and green peppers. Sliced pork belly is stir-fried to release oil, then green peppers are added and cooked until just done, followed by seasoning.- Xuelai Braised Pig FeetA dish made by slow-cooking pig feet with Xuelai sauce, resulting in tender meat and rich flavor.