Ruyi Dumpling Shop (Zhiting Store)
小吃快餐 · ⭐ 4.0
Shop 109, Building 1, Dongfang Ruijing Residential Complex, Zhichuan Road, Zhitang Town (next to Hushang Aunty)
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop 109, Building 1, Dongfang Ruijing Residential Complex, Zhichuan Road, Zhitang Town (next to Hushang Aunty). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Corn and Pork Dumplings, Emperor's Delicacy Pork Rice, Sheep's Sorrel and Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: Shop 109, Building 1, Dongfang Ruijing Residential Complex, Zhichuan Road, Zhitang Town (next to Hushang Aunty)
- Popular dishes: Corn and Pork Dumplings, Emperor's Delicacy Pork Rice, Sheep's Sorrel and Pork Dumplings, Scallion Oil Flatbread, Shrimp Dumplings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Corn and Pork DumplingsCorn and pork dumplings made with minced pork and fresh corn kernels, wrapped in thin dumpling wrappers and boiled. Delicate skin with generous filling and rich flavor.
Emperor's Delicacy Pork RiceA savory rice dish made with seasoned cured pork and fragrant rice, offering a rich, umami-packed flavor.
Sheep's Sorrel and Pork DumplingsJi Cai Xian Rou Hun Dun is made with fresh shepherd's purse and pork as the main ingredients. The shepherd's purse is chopped and mixed with minced pork, seasoned and wrapped in dumpling wrappers into a half-moon shape. It is then boiled and served. The preparation emphasizes the harmonization of the filling and the uniform thickness of the dumpling wrappers.
Scallion Oil FlatbreadScallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.
Shrimp DumplingsShrimp dumplings are filled with fresh shrimp and pork, wrapped in delicate dough to create traditional Chinese wontons. The freshness of the shrimp blends harmoniously with the rich flavor of the pork, while the soft and tender wrapper and clear broth deliver a simple yet pure taste.
Egg Yolk and Pork Floss DumplingSteamed dumplings filled with a savory blend of salted egg yolk and pork floss, offering a rich and satisfying taste.
Egg Yolk Pork DumplingsEgg yolk pork dumplings are made with minced pork as the main filling, mixed with crushed salted egg yolk, wrapped in thin dumpling wrappers, and boiled until cooked. The finished product has a thin skin with plenty of filling and a rich texture.
Sauce-Flavored Pork Cutlet RicePork cutlet marinated and pan-fried, then simmered in a savory sauce and served over rice.
Premium ShrimpPremium shrimp dish made with fresh large shrimp, egg white, and starch, cooked by sliding or blanching. Tender, white, and delicious.
Autumn Crab Roe DumplingsGolden autumn crab roe dumplings filled with fresh crab roe, minced pork, and shrimp, wrapped in thin dough and boiled to perfection, offering a rich, savory broth and delightful texture.