Feibao Scissors
小吃快餐 · ⭐ 4.1
No. 75, Yuanshuai Road
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 75, Yuanshuai Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nine-turn Fried Intestines, Chilled Royal Trio Platter, Chilled Lemon Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 75, Yuanshuai Road
- Popular dishes: Nine-turn Fried Intestines, Chilled Royal Trio Platter, Chilled Lemon Tea, Scissors Five-Spice Beef Offal King, Pinghai Curry Fish Balls
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Dishes
Nine-turn Fried IntestinesA traditional Chinese dish made by frying cleaned pork intestines multiple times and then stewing them in a flavorful sauce, resulting in a crispy exterior and tender, savory interior.
Chilled Royal Trio PlatterA chilled appetizer featuring chicken breast, shrimp, and ham slices served with a special sauce for a refreshing and flavorful experience.
Chilled Lemon TeaFrozen lemon tea is a beverage made with black tea as the base, mixed with fresh lemon juice and an appropriate amount of sugar. Ice cubes are added at the end to keep the drink cool and refreshing.
Scissors Five-Spice Beef Offal KingA flavorful dish made with beef offal such as tripe, intestines, and lungs, slow-cooked with five-spice seasoning for rich aroma and tender texture.
Pinghai Curry Fish BallsPinghai curry fish balls are made with fresh fish balls stir-fried with curry sauce, onions, and tomatoes, offering a chewy texture and rich curry flavor with a mild spiciness.
Smooth Sesame Sauce Rice Noodle RollSmooth sesame sauce rice noodle roll with tender filling, a classic Cantonese dim sum dish.
Shata Beef Offal Rice NoodlesA traditional Chaoshan dish featuring beef offal and rice noodles stir-fried in a rich, savory satay sauce.- Satay Pork Cutlet with Rice CakeA flavorful dish featuring crispy pork cutlet and chewy rice cake, glazed in savory satay sauce.
Beef Offal Bamboo NoodlesBeef offal bamboo steam noodle is a Cantonese dish featuring beef offal (tripe, intestines, lungs) and handmade bamboo steam noodles. The offal is blanched and stewed until tender, served with elastic, chewy noodles in a rich broth made from beef bones and spices.
Beef Shank Bamboo Noodle SoupA Cantonese dish featuring slow-cooked beef brisket served with hand-pulled bamboo noodles in a rich, savory broth.- Shaoxing Aromatic Stinky TofuShaoxing Aromatic Stinky Tofu is a traditional snack from Shaoxing, Zhejiang, made by fermenting tofu and cooking it with a secret sauce and seasonings. It has a crispy exterior and tender interior with a rich aroma.
African Bandit Spicy Fried Chicken RiceFried chicken pieces served with rice, featuring crispy skin and juicy meat, seasoned with chili, garlic, and a special sauce, delivering a rich, spicy flavor.
Flavorful Mandarin Fish Meat Stuffed Twin TreasureMade with mandarin fish meat mixed with seasonings and stuffed into a special filling, wrapped in double-layered rice paper and steamed. Tender texture with rich flavor combining fish aroma and rice fragrance.