One Hand Rice Balls (Huijin Store)
小吃快餐 · ⭐ 3.9
Shop B1033B, Basement Level, Tianhong Shopping Mall, No. 888, Wanfu Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop B1033B, Basement Level, Tianhong Shopping Mall, No. 888, Wanfu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tokyo Burst Cheese Rice Ball, Hokkaido Crab Stick Rice Ball, Thuringian Black Pork Sausage Rice Ball.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.9
- Address: Shop B1033B, Basement Level, Tianhong Shopping Mall, No. 888, Wanfu Road
- Popular dishes: Tokyo Burst Cheese Rice Ball, Hokkaido Crab Stick Rice Ball, Thuringian Black Pork Sausage Rice Ball, Nara Teriyaki Chicken Rice Ball, Handcrafted Rice Flour Slurry
China trip · China travel
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Dishes
Tokyo Burst Cheese Rice BallTokyo cheese burst rice balls are made by mixing rice with melted cheese as filling, wrapped in seaweed or sesame, shaped into balls, and lightly heated to melt the cheese inside for a bursting effect.
Hokkaido Crab Stick Rice BallHokkaido crab stick rice balls made with rice, Hokkaido crab sticks, carrot cubes, cucumber cubes, mixed and shaped into balls. Add a touch of Japanese soy sauce or wasabi to taste. Coat with sesame seeds or seaweed flakes for extra flavor.
Thuringian Black Pork Sausage Rice BallThuringian Black Pork Sausage Rice Ball features sausage made from black pork, a specialty of the Thuringia region in Germany. The sausage is sliced or diced and pan-fried until fragrant, then mixed with steamed rice. A small amount of sautéed onions or herbs may be added for flavor. The mixture is shaped into triangular or round rice balls, sometimes wrapped with a sheet of nori seaweed. It is a simple dish that combines the savory taste of German sausage with the soft texture of rice.
Nara Teriyaki Chicken Rice BallGrilled chicken breast glazed with sweet teriyaki sauce, wrapped in seasoned rice to form a compact ball.
Handcrafted Rice Flour SlurryHandcrafted rice slurry is made from rice, soaked, ground, and filtered to create a smooth paste used for rice cakes, rice noodles, or drinks. Rice is soaked, then ground into a fine paste using a stone mill or blender, and filtered to remove coarse particles.
Norwegian Tuna Rice BallNorwegian Tuna Rice Ball is a Japanese-style hand-held rice ball. Main ingredients include cooked white rice, canned or fresh Norwegian tuna flakes, typically mixed with mayonnaise and a small amount of soy sauce or salt for seasoning. During preparation, the tuna filling is mixed with rice or placed in the center, then shaped by hand or mold into triangles, circles, or ovals. Sometimes, it is wrapped with a sheet of roasted seaweed for added flavor and easy handling. Suitable for both hot and cold consumption, it is a convenient portable meal or snack.
Spicy Beef Rice BallsSpicy beef rice balls made by mixing seasoned ground beef with rice and shaping into balls, offering a bold, spicy flavor.
Shrimp and Caviar Rice BallsRice balls filled with fresh shrimp and fish roe, wrapped in seaweed for a savory and satisfying bite.