San Gu Xiang Beef and Lamb Soup with Flatbread (Yanliang Store)
小吃面食 · ⭐ 3.9
No. 7, East Side of Qianxi Square (Baiyun Road)
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 7, East Side of Qianxi Square (Baiyun Road). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Premium Stir-Fry, Premium Stir-Fried Steamed Bread with Soup, Premium Beef Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃面食
- Rating: 3.9
- Address: No. 7, East Side of Qianxi Square (Baiyun Road)
- Popular dishes: Premium Stir-Fry, Premium Stir-Fried Steamed Bread with Soup, Premium Beef Soup, Beef Noodle Soup, Vegetable Assortment
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Dishes
Premium Stir-FryA dish made with fresh pork, green peppers, and onions, quickly stir-fried to retain tenderness and crispness, seasoned with a savory flavor.
Premium Stir-Fried Steamed Bread with SoupA flavorful dish made by stir-frying steamed bread with beef and vegetables in a savory broth, resulting in a rich and satisfying meal.
Premium Beef SoupA soup made from premium beef, slowly simmered to create a rich and flavorful broth with tender meat.
Beef Noodle SoupBeef泡馍 is made with beef brisket or beef as the main ingredient, combined with vermicelli and pieces of baked flatbread (mofan). It is stewed with aromatics such as green onions, ginger, garlic, star anise, and cassia bark. The beef is slowly simmered until tender, then the flatbread pieces are broken up and soaked in the broth, allowing the bread to absorb the rich flavors of the soup.
Vegetable AssortmentVegetable medley is a cold dish primarily made with various vegetables. Common ingredients include cucumber, carrot, wood ear mushroom, bean sprouts, and seaweed threads. After blanching or soaking, the vegetables are sliced or cut into strips, then mixed with seasonings and tossed together for serving.
Lamb Soup with FlatbreadLamb and noodle soup is a traditional delicacy made primarily with lamb and flatbread. The preparation involves stewing lamb to create a rich broth, then breaking the flatbread into pieces and soaking them in the soup so they absorb the flavorful liquid. Finally, garnishes such as cilantro and chili powder are added to enhance the taste.