Song Qiao BBQ (Shenyang Hengda Shengjing Junting Store)
小吃快餐 · ⭐ 3.8
Door No. 3, Evergrande Shengjing Junting, No. 60 Xijiangbei Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Door No. 3, Evergrande Shengjing Junting, No. 60 Xijiangbei Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Tenderloin筋, Special Seasoned Pork Chop, Special Snowflake Pork Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.8
- Address: Door No. 3, Evergrande Shengjing Junting, No. 60 Xijiangbei Street
- Popular dishes: Grilled Tenderloin筋, Special Seasoned Pork Chop, Special Snowflake Pork Slices, Old-style Bibimbap, Classic Lean Beef
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Dishes
Grilled Tenderloin筋A dish made by grilling marinated pork or beef tenderloin筋, resulting in a flavorful and chewy texture.
Special Seasoned Pork ChopA flavorful pork chop marinated in special seasonings and pan-fried to perfection, offering a savory and tender bite.
Special Snowflake Pork SlicesPremium pork belly slices marinated and slow-cooked in a secret sauce, resulting in tender, melt-in-your-mouth texture with rich savory flavor.
Old-style BibimbapOld-style拌饭 is based on rice, combined with stir-fried vegetables, meat, or eggs, then topped with sauce and mixed thoroughly before eating. Common ingredients include carrots, green peppers, eggs, pork, or ham. To prepare, first stir-fry the ingredients, then mix them evenly with rice.
Classic Lean BeefOld-style lean beef is a dish made primarily with lean beef, sliced or shredded and marinated with soy sauce, cooking wine, and starch, then stir-fried or stewed. Scallions, ginger, garlic, and sometimes doubanjiang or chili are added for flavor.
Homemade Air-Dried SausageHomemade air-dried sausage made from pork, seasoned with salt, Sichuan pepper, chili, and other spices, then stuffed into casings and naturally air-dried or slowly dried at low temperatures. No preservatives added—flavor preserved through dehydration and seasoning.
Garlic Beef DiaphragmA dish made with beef diaphragm stir-fried with abundant garlic, resulting in tender meat and rich garlic flavor.
Garlic BeefGarlic beef is a dish primarily made with beef rolls, combined with辅料 such as garlic and onions, and quickly stir-fried or blanched before mixing. The beef rolls are tender, rich in garlic flavor, and offer a complex taste.
Mushroom and Vegetable PlatterA platter featuring fresh mushrooms and seasonal vegetables like broccoli, carrots, and bell peppers, lightly cooked and arranged for a healthy, refreshing meal.
Snowflake Pork BellySnowflake pork belly is made from pork belly that is named for its tender texture and unique marbled pattern. To prepare it, the pork belly is sliced thinly and then marinated with appropriate seasonings to infuse flavor. Finally, it is stir-fried quickly over high heat to preserve the tenderness and original taste of the meat, resulting in an appealing color and aroma.