Stone-Milled Rice Noodles (Xinyuan Mingjia Branch)
小吃快餐 · ⭐ 3.5
No. 101, Buildings 15 & 16, Xinyuan Mingjia Yayuan, 369 Dongfanghong South Road, Xinfeng Community, Lugu Subdistrict (Shimomo Rice Noodle Shop at Commercial Street Entrance)
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 101, Buildings 15 & 16, Xinyuan Mingjia Yayuan, 369 Dongfanghong South Road, Xinfeng Community, Lugu Subdistrict (Shimomo Rice Noodle Shop at Commercial Street Entrance). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Egg Rice Noodle Roll, Steamed Rice Noodles, Egg and Ham Rice Noodle Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 101, Buildings 15 & 16, Xinyuan Mingjia Yayuan, 369 Dongfanghong South Road, Xinfeng Community, Lugu Subdistrict (Shimomo Rice Noodle Shop at Commercial Street Entrance)
- Popular dishes: Double Egg Rice Noodle Roll, Steamed Rice Noodles, Egg and Ham Rice Noodle Roll, Egg and Pork Rice Noodle Roll
China trip · China travel
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Dishes
Double Egg Rice Noodle RollDouble-egg rice noodle rolls are thin sheets made from rice batter, steamed and filled with two eggs, typically served with soy sauce, peanut sauce, or sweet bean sauce. The rice batter is poured into a special steaming tray, mixed with beaten egg, steamed, rolled, and sliced.
Steamed Rice NoodlesA traditional Chinese dish made by steaming rice flour mixed with meat and vegetables, resulting in a soft and savory texture.
Egg and Ham Rice Noodle RollA dish made of rice noodle sheets filled with eggs and ham, steamed and rolled for a soft, savory bite.
Egg and Pork Rice Noodle RollEgg and pork rice noodle rolls made with rice batter wrapped around eggs and lean meat, steamed and sliced. Ingredients include rice flour, eggs, lean pork or tenderloin, scallions, and seasonings.