Honmachi Yakiniku
小吃快餐 · ⭐ 3.9
No. 1, North Taohuayuan Avenue, Annex No. 12
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1, North Taohuayuan Avenue, Annex No. 12. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 原味章鱼烧, Hong Kong Egg Cake, Salted Egg Yolk Egg Cakes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 1, North Taohuayuan Avenue, Annex No. 12
- Popular dishes: 原味章鱼烧, Hong Kong Egg Cake, Salted Egg Yolk Egg Cakes, Potato, Seaweed and Octopus Takoyaki
China trip · China travel
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Dishes
原味章鱼烧原味章鱼烧是一种以章鱼为主要食材的日本街头小吃，将章鱼切碎后与面糊混合，倒入特制圆形烤盘中煎烤至外皮酥脆、内部松软。面糊通常由面粉、鸡蛋、水和少量调味料制成，烘烤过程中不断翻动使成品呈球状。
Hong Kong Egg CakeA classic Hong Kong dessert made with eggs, flour, milk, and sugar, baked in a special round pan to create a crispy exterior and soft, chewy interior with a rich egg flavor.
Salted Egg Yolk Egg CakesSalted egg yolk egg waffles are sweet treats made from eggs, flour, milk, and sugar, with salted egg yolk bits mixed in and cooked in a special mold. Crispy outside, soft inside, the savory egg yolk flavor blends perfectly with creamy sweetness.
PotatoA common root vegetable, often stir-fried, boiled, or roasted with other ingredients like peppers or meat.
Seaweed and Octopus TakoyakiA creative takoyaki made with octopus, seaweed, and sea grass, featuring a crispy exterior and soft, ocean-flavored interior.
Seaweed and Pork Floss TakoyakiA Japanese snack made with octopus batter, seaweed, and pork floss, grilled until crispy outside and soft inside.
Seaweed Cheese TakoyakiA creative twist on takoyaki, featuring cheese and seaweed for a savory, satisfying bite.
Seaweed Crab Roe TakoyakiSeaweed crab roe takoyaki is a Japanese snack made with octopus, crab roe, and seaweed. It has a crispy exterior and a tender interior with rich flavor.
Volcanic Stone Grilled SausageA flavorful sausage made from pork and spices, grilled on hot volcanic stone for a crispy exterior and juicy interior.
Meat Floss Egg TartA crispy egg tart filled with savory meat floss, combining the richness of eggs and the umami flavor of shredded pork.
Supreme Squid BurnSupreme Squid Burn is a dish made with fresh squid, seasoned with special sauce and spices, and carefully grilled. It has a tender texture and rich flavor.
Zunzhi Sea Shrimp TakoyakiZunzhi Sea Shrimp Takoyaki is made with sea shrimp and octopus, featuring a crispy exterior and tender filling, prepared using traditional Japanese frying methods.
Mustard Squid Ink Cheese Squid BallsMustard Squid Ink Cheese Squid Balls is a creative snack that combines mustard, squid, and cheese. The main ingredients are squid, cheese, and mustard, which are fried or pan-fried into ball-shaped dishes.