Northeast Grill Fresh (Xiguan First Appointment Branch)
Barbecue · ⭐ 4.2
No. 92 Liwan Road, Jinhua Subdistrict (490 meters on foot from Exit F of Chenjia Temple Metro Station)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 92 Liwan Road, Jinhua Subdistrict (490 meters on foot from Exit F of Chenjia Temple Metro Station). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice-Brined Peanuts, Roasted Pig Trotter, Grilled Fresh Fish with Secret Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Barbecue
- Rating: 4.2
- Address: No. 92 Liwan Road, Jinhua Subdistrict (490 meters on foot from Exit F of Chenjia Temple Metro Station)
- Popular dishes: Ice-Brined Peanuts, Roasted Pig Trotter, Grilled Fresh Fish with Secret Sauce, Grilled Chicken Wing, Special Roasted Bread
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Dishes
Ice-Brined PeanutsA chilled dish made by boiling peanuts in a seasoned broth and then cooling them in ice water for a crisp texture.
Roasted Pig TrotterRoast pig trotter is a dish made primarily with pig trotters, which are blanched and marinated before being roasted in an oven or over charcoal. The pig trotters must be cleaned thoroughly and any hair removed. Common seasonings include soy sauce, cooking wine, ginger slices, and scallions for marinating, then high-heat roasting to achieve a crispy skin and tender meat.
Grilled Fresh Fish with Secret SauceFresh fish marinated in a secret sauce and grilled over charcoal, served with vegetables like bean sprouts and potatoes.
Grilled Chicken WingGrilled chicken drumettes are made from chicken drumettes, marinated and then roasted in an oven or over charcoal. Common marinades include soy sauce, cooking wine, ginger, and garlic for flavor. High heat creates a crispy, aromatic crust while keeping the inside tender and juicy.
Special Roasted BreadSpecialty baked bread made from high-gluten flour, eggs, milk, and butter, kneaded, fermented, shaped, then baked. Crispy outside, soft inside—add cheese, jam, or nuts as desired.
Salt-Roasted Chicken FeetA dish made by marinating chicken feet in salt and spices, then roasting until tender and flavorful.
Secret-Recipe Charcoal-Roasted Fish HeadFresh fish head marinated in a special sauce and charcoal-roasted to perfection, offering crispy skin and tender, flavorful meat.
Red Wine YangmeiA sweet and refreshing cold dish made by marinating fresh yangmei in red wine and sugar, offering a unique blend of fruity acidity and wine aroma.
Air-Dried Juicy Pork BellyA specialty dish made from pork belly, air-dried and pan-fried to achieve a crispy exterior and juicy interior, rich in flavor and texture.
Fresh Beef BrisketFresh beef brisket made with tender cuts, marinated and grilled to perfection for a rich, savory flavor.
Black Pepper Beef SkewersBlack pepper beef skewers are made with tender beef cut into uniform small pieces, marinated with black pepper, salt, and other seasonings to infuse flavor. The pieces are then threaded onto bamboo skewers and grilled until the surface is slightly charred, releasing an enticing aroma of black pepper and savory meat.