Meat Rice Bowl (Tuoqiao Branch)
小吃快餐 · ⭐ 3.7
No. 142, Zhuanchang Beili, Zhuanchang Cun Road, Unit 7-009
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 142, Zhuanchang Beili, Zhuanchang Cun Road, Unit 7-009. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chicken Curry Rice, Orleans Chicken Leg, Salad Meat Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 142, Zhuanchang Beili, Zhuanchang Cun Road, Unit 7-009
- Popular dishes: Chicken Curry Rice, Orleans Chicken Leg, Salad Meat Bowl, Spicy Turkey Rice Bowl, Grilled Sausage
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Dishes
Chicken Curry RiceChicken curry rice is a dish primarily made with chicken and curry. The preparation involves cutting the chicken into pieces and simmering it with curry blocks until the sauce becomes rich and the chicken is fully cooked. Finally, the chicken curry is poured over steaming hot rice.
Orleans Chicken LegOrleans chicken leg is a dish made primarily from chicken legs, marinated and then pan-fried or grilled. The marinade includes Orleans-style seasoning with spices, sugar, salt, and soy sauce to flavor the meat. The finished dish has a slightly crispy skin and tender, juicy meat.
Salad Meat BowlSalad meat rice bowl is based on rice, paired with cooked meats like chicken, beef or pork, and fresh vegetables such as lettuce, cucumber, and carrot, mixed with seasoning sauce.
Spicy Turkey Rice BowlTurkey spicy stir-fried rice with vegetables and seasonings, cooked and mixed with rice using chili, garlic, and ginger for flavor.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Pork ChopLeg cutlets typically refer to pork hind leg meat, marinated and then pan-fried, deep-fried, or grilled. Main ingredient is pork leg meat, often seasoned with salt, soy sauce, cooking wine, and ginger slices, then cooked at high heat for a crispy exterior and juicy interior.
Cheesy Pull-String Hot Dog SticksCheese-stretching hot dog sticks feature hot dog sausages coated in a batter of flour, eggs, and milk, fried until golden and crispy. Grated cheese is sprinkled on top to melt and create a stretchy effect. The result is crispy outside and tender inside, with the savory aroma of cheese and hot dog sausage perfectly blended.
Honey Glazed Pork RiceHoney-glazed pork rice features marinated pork seared until slightly crispy, then slow-cooked with honey, soy sauce, and cooking wine for tender, flavorful meat. Served over steamed rice, creating a sweet-savory fusion.
Crispy Chicken CutletCrispy chicken cutlet made from breast meat, marinated, coated in starch and egg, then breaded and deep-fried until golden and crunchy. Crispy outside, juicy inside.