Heyue Duck Restaurant
北京菜 · ⭐ 4.4
No. 38, Huayuan Street
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 38, Huayuan Street. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Qian Dao Lake Fish Head, He Yue Roast Duck, Stir-fried Deer Mushroom.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 北京菜
- Rating: 4.4
- Address: No. 38, Huayuan Street
- Popular dishes: Qian Dao Lake Fish Head, He Yue Roast Duck, Stir-fried Deer Mushroom, German Sausage Platter, Shanghai-style Fried Shrimp
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Dishes
Qian Dao Lake Fish HeadQianshan Lake fish head is made from organic fish heads, a specialty of Qianshan Lake, and is carefully stewed with seasonings such as green onions, ginger, and garlic. The broth turns creamy white and the fish meat remains tender and fresh.
He Yue Roast DuckA premium Peking duck dish, marinated and roasted to perfection, served with pancakes, hoisin sauce, scallions, and cucumber strips.
Stir-fried Deer MushroomStir-fried鹿茸菌 is a dish featuring鹿茸菌 as the main ingredient, typically cooked with辅料 like green peppers and garlic slices. After washing and slicing the mushrooms, they are quickly stir-fried with the辅料 and seasoned to retain their tender texture.
German Sausage PlatterA German sausage platter features a variety of sausages with German flavors, including pork and beef sausages. The sausages are carefully prepared, with a golden crispy skin and tender, juicy meat. Served with fresh vegetables or pickles, it delivers an authentic German taste.
Shanghai-style Fried ShrimpA classic Shanghai dish made with fresh river shrimp stir-fried in oil with garlic, ginger, and a sweet-savory sauce.
Mustard Nut Crusted ShrimpFresh shrimp coated in a crispy nut crust and served with a mild mustard sauce, offering a savory and slightly spicy flavor.
Tangerine Braised Pork BellyA Chinese dish featuring pork belly braised with tangerines, resulting in a tender, sweet-and-sour flavor.
Steamed Large White Fish with Golden Pepper SauceFresh large white fish marinated in golden pepper sauce and steamed, resulting in tender flesh and rich, spicy flavor.
Steamed Sea Bass with Golden Chili SauceFresh sea bass is steamed with golden chili sauce, resulting in tender fish meat and a rich, slightly spicy flavor.
Chicken丝 with Colorful GreensA dish of chicken strips stir-fried with colorful vegetables, offering a fresh and nutritious meal.
Stir-fried Yellow Beef with Huang Gong椒Huang Gongjiao stir-fried beef is a dish made primarily with yellow beef and Huang Gongjiao chili. The beef is sliced, marinated, then stir-fried with chopped Huang Gongjiao, garlic, and ginger for a quick, flavorful dish.