Burger Boy (Miaojiao Store)
小吃快餐 · ⭐ 3.6
No. 155, Renmin East Road, Tangqiao Town
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 155, Renmin East Road, Tangqiao Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fish and Shrimp Burger, Double Chicken Burger, Large Chicken Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 155, Renmin East Road, Tangqiao Town
- Popular dishes: Fish and Shrimp Burger, Double Chicken Burger, Large Chicken Cutlet, Cumin Lamb Skewers, Signature Crispy Chicken Cutlet
China trip · China travel
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Dishes
Fish and Shrimp BurgerA fusion dish featuring fresh fish and shrimp, marinated in special sauce and grilled, served in a soft bun. Delicate and flavorful.
Double Chicken BurgerA double chicken burger features two grilled chicken patties between a soft bun, topped with lettuce, tomato, and special sauce for a satisfying bite.
Large Chicken CutletDaji Pai is a dish made primarily from chicken breast, marinated and then coated with a special blend of spices and breadcrumbs before being deep-fried until golden and crispy. It has an appealing appearance and tender, juicy meat.
Cumin Lamb SkewersCumin lamb skewers are made by marinating fresh lamb cubes with cumin powder, salt, and chili powder, then grilling on bamboo sticks. Main ingredients: lamb and cumin. Method: marinating and grilling.
Signature Crispy Chicken CutletA crispy chicken cutlet made with marinated breast meat, coated in a special batter and deep-fried to golden perfection for a crunchy exterior and tender interior.
炭烤孜然腿肉串炭烤孜然腿肉串以猪腿肉为主要食材，切成块状后用调料腌制，再穿在竹签上进行炭火烧烤。制作过程中使用孜然粉、盐、辣椒粉等调味料，使肉质外焦里嫩，香气浓郁。
Taro Sweet Potato BallsTaro sweet potato balls are a type of dumpling dish made primarily from sweet potatoes and taro. Steam the sweet potatoes and taro until soft, then mash them into a paste. Add an appropriate amount of glutinous rice flour and sugar, mix well, knead into a dough, shape into small balls, and deep-fry in oil until golden and crispy.
Spicy Boneless Chicken StripsSpicy boneless chicken strips made from tender chicken breast, marinated and fried until crispy, then stir-fried with chili and garlic for a bold, flavorful dish.
Spicy Chicken Leg BurgerSpicy chicken leg burger made with marinated chicken thigh, grilled to perfection, layered with lettuce, tomato, and onion in a hamburger bun, seasoned with spicy sauce for enhanced flavor.
Meat Connected to BoneSpiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.