Fang Jianying Barbecue Food City 010 Branch (Jicheng Branch)
Barbecue · ⭐ 3.9
West side of Xinyi Road, 80 meters south of the intersection with Changhe Street
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at West side of Xinyi Road, 80 meters south of the intersection with Changhe Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Nourishing Lamb Pot, Stir-Fried Instant Noodles, Roasted Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: Barbecue
- Rating: 3.9
- Address: West side of Xinyi Road, 80 meters south of the intersection with Changhe Street
- Popular dishes: Nourishing Lamb Pot, Stir-Fried Instant Noodles, Roasted Flatbread, Grilled Catfish, Lamb Kidney Stir-fry
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Dishes
Nourishing Lamb PotNourishing lamb pot is made with fresh lamb and medicinal herbs such as angelica and astragalus, slowly stewed. The meat is tender, and the soup is rich, with the effect of warming the body and enhancing physical strength.
Stir-Fried Instant NoodlesStir-fried instant noodles is a simple and delicious home-style dish. The main ingredient is instant noodles, supplemented with vegetables, eggs, and other ingredients. Stir-fried at high heat, the instant noodles blend thoroughly with the配料, creating a unique texture.
Roasted FlatbreadFlatbread is a type of dough made primarily from flour, fermented and then baked at high temperatures in an oven. It has a golden, crispy crust and a soft, flaky interior, and can be enjoyed with various ingredients.
Grilled CatfishGrilled catfish is a dish featuring catfish as the main ingredient. After cleaning, the fish is marinated with seasonings and grilled until fully cooked, resulting in a slightly charred skin and tender, fresh flesh.
Lamb Kidney Stir-fryLamb kidney stir-fried with aromatics, a savory dish popular in Chinese cuisine.
Mutton Collar BonesMutton cartilage, made from fresh mutton cartilage, is marinated and then cooked by grilling, frying, or stir-frying. The dish has a golden yellow appearance, with a crispy texture and tender meat.
Wheat GlutenWheat gluten is a food made primarily from flour. Through steps such as kneading and washing, starch and protein in the flour are separated, resulting in a high-protein product known as wheat gluten. Wheat gluten can be baked, boiled, or stir-fried, with a chewy texture, making it a common ingredient in vegetarian cuisine.
Chicken WingsChicken wings are made from the wing meat of chickens, seasoned or marinated and then grilled, fried, or boiled. The skin is golden and crispy, while the inside is tender and juicy, often served as a main dish or snack.