Old-style Beef Dumplings (Lihua Branch)
小吃快餐 · ⭐ 4.0
No. 140-9 Chaoyang SICUN
Dragon Mate tips
If you are traveling in China to visit Changzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 140-9 Chaoyang SICUN. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beef Offal Soup, Beef Noodle Soup, Tripe and Vermicelli Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 140-9 Chaoyang SICUN
- Popular dishes: Beef Offal Soup, Beef Noodle Soup, Tripe and Vermicelli Soup, Old-Style Beef Potstickers
China trip · China travel
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Dishes
Beef Offal SoupOffal soup is a soup dish primarily made with beef tripe, heart, and tongue. The preparation involves stewing the cleaned offal together with spices until the offal is tender and the broth becomes rich. Finally, season with an appropriate amount of salt and pepper.
Beef Noodle SoupBeef noodle soup is made with beef and vermicelli. Beef chunks are stewed with ginger slices and green onions until tender, then rehydrated vermicelli is added and cooked further. Seasoning completes the dish, emphasizing a rich broth and harmonious flavors.
Tripe and Vermicelli SoupBeef tripe and vermicelli soup is primarily made with beef tripe and vermicelli. The beef tripe is cleaned and boiled, then combined with vermicelli in a pot with water and simmered until tender. After seasoning, it is ready to serve. The soup is clear or slightly thickened, offering a rich and satisfying taste.
Old-Style Beef PotstickersA traditional dumpling made with minced beef, pan-fried until golden and crispy on the bottom, offering a savory and satisfying bite.