This Paper Only Paper Grill (Headquarters)
Barbecue · ⭐ 4.5
No. 68, Wenlan Road, South Zone of Wangfu Yihao
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 68, Wenlan Road, South Zone of Wangfu Yihao. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bell Pepper and Sausage Stir-fry, Onion Cheese Beef, Cheese-Roasted Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Barbecue
- Rating: 4.5
- Address: No. 68, Wenlan Road, South Zone of Wangfu Yihao
- Popular dishes: Bell Pepper and Sausage Stir-fry, Onion Cheese Beef, Cheese-Roasted Beef, Cheese Chicken, Eggplant with Chicken Skin
China trip · China travel
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Dishes
Bell Pepper and Sausage Stir-fryA classic Chinese home-style dish made by stir-frying bell peppers with cured sausage, offering a savory and slightly spicy flavor.
Onion Cheese BeefA flavorful dish featuring tender beef slices with caramelized onions and melted cheese, grilled or pan-fried for a rich, savory experience.
Cheese-Roasted BeefCheese-baked beef is a dish made by marinating beef and baking it with cheese. Beef from tenderloin or shank is sliced or cubed, marinated, topped with cheese, then baked until cooked through and the cheese melts and turns slightly golden.
Cheese ChickenCheese chicken is a dish made with chicken breast and melted cheese, offering a rich, savory flavor with a creamy texture.
Eggplant with Chicken SkinA refreshing cold dish made with tender eggplant and cooked chicken skin, seasoned and mixed for a savory, satisfying bite.
Garlic Chicken WingsGarlic chicken wings is a dish made from chicken wing parts, marinated with garlic, spices, and other seasonings before being roasted. The wings have a golden, crispy skin and tender, juicy meat inside, with a rich garlic flavor that delights diners.
Crab MeatCrab meat is primarily made from crabs, using the flesh after cleaning and removing the shell. It can be cooked directly or processed further. Common methods include steaming, stir-frying, boiling into soup, or making crab roe sauce, often served with ginger vinegar or seasonings to enhance flavor.
Squid Rings with Quail EggsSquid rings are fried crispy and combined with boiled quail eggs, creating a flavorful and satisfying dish.