Sushi Shi料理 · Sushi · Salmon Sashimi House
日料 · ⭐ 3.9
No. 3009 Haidi 2nd Road, Zhengdong Mingyuan, Building 2, Block A, Unit 132
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3009 Haidi 2nd Road, Zhengdong Mingyuan, Building 2, Block A, Unit 132. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: New Fragrant Squid Rolls, Grilled Salmon Rice Bowl, Salt-Roasted Mackerel.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 日料
- Rating: 3.9
- Address: No. 3009 Haidi 2nd Road, Zhengdong Mingyuan, Building 2, Block A, Unit 132
- Popular dishes: New Fragrant Squid Rolls, Grilled Salmon Rice Bowl, Salt-Roasted Mackerel, Fatty Saury, Scallion Eel Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
New Fragrant Squid RollsFresh small octopus stir-fried with scallions, ginger, garlic, and seasonings like soy sauce and cooking wine, finished with cilantro or green onions for aroma.
Grilled Salmon Rice BowlFresh salmon is grilled to perfection and served over steamed rice with seasonal vegetables for a balanced, flavorful meal.
Salt-Roasted MackerelA dish of fresh mackerel seasoned with salt and roasted, resulting in a savory, tender fish with a rich umami flavor.
Fatty SauryFresh saury fish marinated and pan-fried to golden crispness, offering a rich, savory flavor with tender, juicy flesh.
Scallion Eel RiceScallion eel rice features tender eel simmered with green onions and savory sauce, served over steamed rice for a flavorful and satisfying meal.