Green Mountain Noodle House
小吃面食 · ⭐ 4.3
No. 19, Longxing Street, Annex No. 1
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 19, Longxing Street, Annex No. 1. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Original Soup Beef Noodles, Double Crisp Noodles, Spicy Pork Stir-Fry Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 4.3
- Address: No. 19, Longxing Street, Annex No. 1
- Popular dishes: Original Soup Beef Noodles, Double Crisp Noodles, Spicy Pork Stir-Fry Noodles, Dry-Fried Pork Ribs Noodles, Kimchi
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Dishes
Original Soup Beef NoodlesOriginal beef noodle soup features tender beef and handmade noodles, paired with a richly simmered beef broth. The soup base is hearty and the noodles are chewy. To prepare, first braise the beef until tender, then use its broth as the base to cook the noodles, finally adding beef chunks and appropriate seasonings.
Double Crisp NoodlesA Chinese dish featuring pork stomach and duck intestine stir-fried to a crisp texture, served over chewy noodles for a satisfying bite.
Spicy Pork Stir-Fry NoodlesDan Dan Noodles with Twice-Cooked Pork is made with boiled noodles mixed with stir-fried pork belly slices, green pepper strips, and garlic chives. The pork is first boiled, sliced, then stir-fried with doubanjiang and garlic to enhance flavor.
Dry-Fried Pork Ribs NoodlesA savory dish of dry-fried pork ribs tossed with noodles and vegetables, offering a rich, spicy flavor.
KimchiKimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
Beef Sauce NoodlesBeef and vegetable noodles made with stir-fried beef sauce and diced vegetables, seasoned with soy sauce, sugar, and aromatics like ginger, garlic, and scallions.
Vegetarian Pepper Sauce NoodlesA vegetarian dish featuring a savory sauce made from peppers and vegetables, tossed with noodles for a hearty and flavorful meal.
Spicy Oil DumplingsDan Dan Noodles is a traditional snack made with pork-filled dumplings and seasoned with spicy red oil sauce. After boiling the filled dumplings, they are topped with fragrant spicy red oil and garnished with chopped green onions and crushed peanuts.
Honey Cinnamon Tofu PuddingA sweet dessert made with silky tofu pudding drizzled with honey and cinnamon syrup, offering a delicate and aromatic flavor.
Golden Soup Seafood NoodlesA flavorful dish featuring seafood and a rich golden broth served over delicate noodles, combining the freshness of shrimp, squid, and clams with a savory, aromatic base.
Mapo Tofu NoodlesA spicy Sichuan-style noodle dish featuring tender tofu, minced meat, and a rich, numbingly spicy sauce made with fermented bean paste, chili, and Sichuan peppercorns.