Ancient Town Clay Pot (Xikou Store)
Northeastern Chinese cuisine · ⭐ 3.8
No. 26 Wuling East Road
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 26 Wuling East Road. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted Vegetable and Pork Noodles, Salted Vegetable and Pork Noodles, Pan-fried Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: Northeastern Chinese cuisine
- Rating: 3.8
- Address: No. 26 Wuling East Road
- Popular dishes: Salted Vegetable and Pork Noodles, Salted Vegetable and Pork Noodles, Pan-fried Dumplings, Beef Hot Pot, Coddled Egg in Clay Pot
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Dishes
Salted Vegetable and Pork NoodlesA Chinese home-style noodle dish made with fermented vegetables, pork strips, and fresh noodles, offering a savory and satisfying flavor.
Salted Vegetable and Pork NoodlesA Chinese noodle dish featuring salted vegetables and pork strips, served in a savory broth.
Pan-fried DumplingsPan-fried dumplings are a traditional snack made primarily from flour and fillings of meat or vegetables. The dumpling wrappers are thin with ample filling, typically pan-fried in a small amount of oil until the bottom becomes golden and crispy. They can be enjoyed with sauces such as vinegar or chili oil.
Beef Hot PotBeef hot pot is made primarily with beef, combined with vegetables such as potatoes, carrots, and cabbage, and slowly stewed over low heat. The beef is cut into pieces and placed in a clay pot with seasonings, along with an appropriate amount of water or broth. It is simmered gently until the beef becomes tender and the broth turns rich and flavorful.
Coddled Egg in Clay PotA comforting dish featuring soft-boiled eggs simmered in a clay pot with vegetables and meat, resulting in a rich, savory flavor.
Vegetable and Pork NoodlesA Chinese dish featuring stir-fried noodles with pork strips and fresh vegetables, known for its savory taste and balanced nutrition.
Vegetable and Pork NoodlesGreen vegetable and pork noodle soup features noodles with stir-fried pork strips and fresh greens, seasoned with broth or water.
Vegetable Egg Fried RiceVegetable egg fried rice is a stir-fry made with rice, eggs, and greens. Scramble eggs, cook vegetables, add leftover rice, mix in eggs and veggies, then season and serve.
Duck HeadThis duck head dish uses fresh duck heads marinated with a variety of spices to infuse rich flavor. After careful stewing, the duck head meat becomes tender and aromatic. Finally, a适量 of seasoning is sprinkled on top to enhance the layers of taste.