Xian Lao Jun Seafood Research Institute (Taogin Branch)
鱼鲜 · ⭐ 4.1
Shop 117, No. 191 Donghua North Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop 117, No. 191 Donghua North Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Vinegar-Marinated Lotus Root, Drunk Sauce Broccoli, 爽口青瓜.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 鱼鲜
- Rating: 4.1
- Address: Shop 117, No. 191 Donghua North Road
- Popular dishes: Spicy Vinegar-Marinated Lotus Root, Drunk Sauce Broccoli, 爽口青瓜, Crispy Fish Skin Salad, Delicious Shrimp
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Dishes
Spicy Vinegar-Marinated Lotus RootA refreshing cold dish made with crisp lotus root soaked in a spicy vinegar dressing, perfect as a side or appetizer.
Drunk Sauce BroccoliLaozhi broccoli is a cold dish featuring broccoli as the main ingredient. After blanching and cooling, the broccoli retains its crisp texture, then is mixed with a sauce made from soy sauce, vinegar, garlic, chili oil, sugar, and a touch of sesame oil.
爽口青瓜爽口青瓜是一道以新鲜青瓜为主料的凉拌菜，将青瓜洗净后切片或拍碎，加入适量盐腌制片刻后挤去水分，再加入蒜末、醋、糖、香油等调料拌匀即可。制作简单，口感清脆。
Crispy Fish Skin SaladRefreshing fish skin is a dish primarily made from fish skin, carefully processed to remove fishy odor while preserving its tender and fresh texture. It is mixed with适量 seasonings and accompaniments such as scallions, ginger, garlic, chili peppers, and cilantro, resulting in a smooth, refreshing, and appetizing flavor.
Delicious ShrimpDelicious shrimp stir-fried with garlic, ginger, and seasonings for a savory and aromatic dish.
Delicious Drizzled ClamsFresh clams marinated in a savory sauce, served chilled for a refreshing and flavorful appetizer.
Mustard SquidA cold dish made with fresh squid tentacles tossed in a mustard-based dressing, offering a crisp texture and savory flavor.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.