Tian'en Delicious Noodle Shop (Hongwei Road Branch)
小吃面食 · ⭐ 4.1
No. 196 Huashu Street (Unit 3, Building A2, Songdian Residential Community)
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 196 Huashu Street (Unit 3, Building A2, Songdian Residential Community). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Kung Pao Chicken Rice Bowl, Dry-Fried Green Beans, Spicy Tossed Bean Sprouts.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃面食
- Rating: 4.1
- Address: No. 196 Huashu Street (Unit 3, Building A2, Songdian Residential Community)
- Popular dishes: Kung Pao Chicken Rice Bowl, Dry-Fried Green Beans, Spicy Tossed Bean Sprouts, Stir-fried Potato Shreds, Stir-fried Celery with Peanuts
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Dishes
Kung Pao Chicken Rice BowlKung Pao Chicken Rice Bowl is a Chinese rice dish featuring chicken, peanuts, and rice as its main ingredients. The chicken is cut into small cubes and quickly stir-fried with roasted peanuts, scallions, ginger, garlic, and other seasonings, then served over steaming hot rice.
Dry-Fried Green BeansDry-fried green beans is a home-style dish primarily made with green beans. Through high-heat quick stir-frying, the beans achieve a dry and fragrant texture while maintaining their fresh green color. Garlic and chili are added during stir-frying to enhance the flavor.
Spicy Tossed Bean SproutsA spicy cold dish made with bean sprouts tossed in chili oil, Sichuan pepper, garlic, and soy sauce, known for its crisp texture and bold flavor.
Stir-fried Potato ShredsShredded potato stir-fry is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips, blanching them, then tossing them with seasonings and spices to create a crisp and delicious dish.
Stir-fried Celery with PeanutsA refreshing cold dish made with fresh celery and toasted peanuts, quickly stir-fried in hot oil to enhance flavor and texture.
Braised Eggplant with Green BeansA classic Chinese home dish featuring eggplant and green beans braised together in a savory sauce, tender and flavorful.
Beef Stir-Fried NoodlesBeef stir-fried noodles is a home-style noodle dish featuring tender beef slices and thin noodles. The preparation is simple: cook the noodles to about 80% doneness, then stir-fry them with sautéed beef and vegetables, finally adding seasonings and tossing until well combined.
Garlic-Seasoned EggplantA cold dish made by steaming eggplant, then mixing it with garlic, soy sauce, and sesame oil for a savory, aromatic flavor.
鱼香炒面鱼香炒面是一道以面条为主料，搭配猪肉丝、木耳、胡萝卜、青椒等食材炒制而成的中式面食。制作时先将面条煮熟备用，再将配料炒香，加入调好的鱼香汁（由醋、糖、酱油、豆瓣酱、蒜末、姜末、葱花等调制）翻炒均匀，最后与面条混合拌匀即可。
Egg and Tomato Fried NoodlesA classic Chinese dish made by stir-frying eggs, tomatoes, and noodles together for a savory and satisfying meal.