M Maise Beef Noodles (Junlin New City Store)
小吃面食 · ⭐ 3.9
No. 97 Beishuiqu Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 97 Beishuiqu Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Signature Beef Stir-Fried Knife-Sliced Noodles, Spicy Beef Fried Rice, Beef Stir-Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃面食
- Rating: 3.9
- Address: No. 97 Beishuiqu Road
- Popular dishes: Signature Beef Stir-Fried Knife-Sliced Noodles, Spicy Beef Fried Rice, Beef Stir-Fried Noodles, 甄选番茄鸡蛋炒拉面, 营养牛肉粉丝汤
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Signature Beef Stir-Fried Knife-Sliced NoodlesA classic Chinese dish featuring tender beef and hand-cut noodles stir-fried with vegetables for a savory, satisfying meal.
Spicy Beef Fried RiceSpicy beef fried rice features tender beef, eggs, and vegetables stir-fried with seasoned rice for a flavorful and satisfying meal.
Beef Stir-Fried NoodlesBeef stir-fried noodles is a stir-fried noodle dish primarily made with beef and ramen. Slice or cut the beef into strips or slices, then stir-fry it together with cooked ramen. Add seasonings such as green onions, ginger, and garlic, and adjust to taste with soy sauce, oyster sauce, or other condiments until well flavored.
甄选番茄鸡蛋炒拉面番茄鸡蛋炒拉面以新鲜番茄和鸡蛋为主要食材，将番茄切块与鸡蛋炒熟后，加入煮熟的拉面翻炒均匀，调味后制成。制作过程中不添加复杂调料，突出食材本味。
营养牛肉粉丝汤营养牛肉粉丝汤以牛肉和粉丝为主要食材，将牛肉切块后与姜片、葱段一同炖煮，待牛肉软烂后加入粉丝继续煮至透明，最后调味即可。制作过程中不添加过多调料，保留食材本味。
Nutritious Tomato and Egg SoupA wholesome soup made with fresh tomatoes and eggs, simmered gently for a rich, nourishing flavor.
DumplingsDumplings are a traditional Chinese staple food made by wrapping a filling inside a dough made from flour, which is then cooked by boiling, steaming, or pan-frying. Main ingredients include flour, pork, and vegetables such as cabbage or chives, with seasonings added to the filling according to taste. The dough is rolled into a circle, filled, sealed by pinching the edges, and shaped into a half-moon or other forms.