Lin Family Shop (Baixun Community Store)
其他美食 · ⭐ 3.5
Ground Floor, Le'erle Supermarket, Baiyun Residential Area, Tanshi Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground Floor, Le'erle Supermarket, Baiyun Residential Area, Tanshi Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fengwei Mushroom Stir-Fried with Pork, Ham and Egg Stir-Fry, Stir-fried猪 Liver.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 其他美食
- Rating: 3.5
- Address: Ground Floor, Le'erle Supermarket, Baiyun Residential Area, Tanshi Road
- Popular dishes: Fengwei Mushroom Stir-Fried with Pork, Ham and Egg Stir-Fry, Stir-fried猪 Liver, Homemade Chili Sauce Stir-Fried Pork, Pickled Cabbage Stir-Fried with Pork
China trip · China travel
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Dishes
Fengwei Mushroom Stir-Fried with PorkA dish made by stir-frying Fengwei mushrooms and pork, seasoned with garlic and ginger for a savory, aromatic flavor.
Ham and Egg Stir-FryHam and egg stir-fry is a home-style dish using ham and eggs as main ingredients. Cut ham into cubes, scramble eggs and set aside. Heat oil in a pan, first cook eggs until set, remove, then stir-fry ham cubes until fragrant, finally mix eggs back in and stir evenly.
Stir-fried猪 LiverStir-fried猪肝 is a Chinese dish primarily made with pig liver. The liver is sliced thinly and stir-fried with seasonings such as green onions, ginger, and garlic. The dish has a bright red color and a tender, fresh taste.
Homemade Chili Sauce Stir-Fried PorkA classic Chinese home-style dish made by stir-frying pork slices with homemade chili sauce, delivering a rich, spicy flavor and tender meat.
Pickled Cabbage Stir-Fried with PorkA classic home-style dish made by stir-frying pickled cabbage with pork slices, offering a tangy and savory flavor.
Sour Spicy Potato StripsSour and spicy potato丝 is a home-style dish primarily made with potatoes. The preparation involves slicing the potatoes into thin strips and stir-frying them with vinegar and chili peppers or other seasonings to achieve a tangy and spicy flavor.
Spicy and Sour Chicken OffalSpicy and sour chicken offal is a dish made primarily from chicken gizzards and hearts, seasoned with pickled chili peppers, scallions, ginger, and garlic. The preparation involves stir-frying the chicken offal until cooked, then adding spicy and sour seasonings to simmer and reduce the sauce before serving.
Green Pepper and Century EggGreen pepper and century egg salad made by mixing diced or sliced green peppers with chopped century eggs, then seasoning and tossing. No cooking required.
Stir-fried Tofu with PorkFried tofu with pork is a classic Chinese home-style dish made primarily from dried tofu and pork. The dried tofu is cut into cubes and stir-fried together with sliced or shredded pork. Seasonings such as light soy sauce, dark soy sauce, and cooking wine are added to enhance flavor, and the dish is cooked until the pork is fully tender and the tofu absorbs the seasoning. Scallions, ginger, and garlic are typically used to add aroma, resulting in a rich and satisfying taste.
Scrambled Eggs with Green OnionsScallion omelette is a home-style dish made primarily from eggs and scallions. Beat the eggs, mix in chopped scallions, then fry in hot oil until golden on both sides. Simple to prepare with a tender texture.