Sheng Xinba Northeast Charcoal Grilled Meat (Zhangjiawan Branch)
Barbecue · ⭐ 3.9
Intersection of Fengsheng Road and Batan North Road, Baisha Zhou
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Intersection of Fengsheng Road and Batan North Road, Baisha Zhou. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeastern Sour Cabbage, Northeast-style Old-fashioned Rice Mix, 云南生菜.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 3.9
- Address: Intersection of Fengsheng Road and Batan North Road, Baisha Zhou
- Popular dishes: Northeastern Sour Cabbage, Northeast-style Old-fashioned Rice Mix, 云南生菜, Meat-filled Small Pancake, Wasabi Thick Pork Belly
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Dishes
Northeastern Sour CabbageNortheastern specialty sour cabbage is made primarily from napa cabbage, fermented through pickling. Fresh cabbage is layered in a container with salt and water, sealed, and left to ferment in a cool place for several weeks, naturally acidifying to develop its unique flavor.
Northeast-style Old-fashioned Rice MixNortheast-style mixed rice with stir-fried vegetables, meat, and tofu like potato shreds, carrots, eggs, pork, or tofu, topped with sauce and mixed with rice. Ingredients are stir-fried separately before combining with rice.
云南生菜云南生菜是一道以新鲜生菜为主要食材的凉拌菜，通常搭配蒜末、辣椒、香菜等调料，用醋、酱油、芝麻油等调味汁拌制而成。制作时将生菜洗净撕成小片，加入调味料拌匀即可食用。
Meat-filled Small PancakeA Chinese pastry made with flour and minced pork, pan-fried until golden brown for a crispy exterior and tender filling.
Wasabi Thick Pork BellyThick-cut pork belly marinated and grilled, served with wasabi sauce for a savory and spicy flavor.
Signature Pork BellySignature pork belly uses lean and fatty pork belly, blanched to remove odor, marinated with soy sauce, sugar, and cooking wine, then slowly stewed or braised until tender and flavorful with a glossy red color.
Coconut Beef CubesA flavorful dish featuring tender beef cubes simmered in coconut milk and young coconut juice, offering a rich, creamy taste with subtle sweetness.
Grilling Meat Companion Sauce TrioA savory blend of soy sauce, garlic paste, chili oil, and sesame, perfect for grilled meats or cold dishes.
Special Spiced Beef SaladSpicy beef salad is made by slicing cooked or blanched beef and mixing it with scallions, ginger, garlic, cilantro, and seasonings like soy sauce, vinegar, chili oil, and sesame oil.
Secret-Recipe Pork TenderloinSecret recipe pork shoulder blade meat is made from premium pork shoulder blade, marinated and then grilled with a special sauce. The pork has fine muscle fibers, becoming crispy on the outside and tender inside after grilling, with a fresh and delicious flavor that blends perfectly with the sauce, leaving a lingering taste.
Cheese CornCheese corn is a simple and delicious dish, primarily made with fresh corn kernels and rich cheese. The preparation typically involves boiling the corn kernels, then sprinkling them with cheese丝 (cheese shreds), and baking until the cheese melts and turns golden brown.
Green Plum Cheese Beef RollsBeef rolls wrapped with green plum and cheese, grilled to perfection for a rich, sweet-sour flavor.
Flavorful Grilled SausageFlavorful grilled sausages are mainly made from pork, starch, seasonings, and food additives. After marinating, they are stuffed into casings and processed by baking or smoking. The finished product is cylindrical with a crispy, aromatic surface and a chewy texture.