Wang Grandma's Big Bowl Noodles
小吃面食 · ⭐ 3.5
500 meters east of the intersection of Jinkai Avenue and Cuitao Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 500 meters east of the intersection of Jinkai Avenue and Cuitao Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Pickled Pepper Tripe Noodles, Burned Pepper Dumplings, Spicy Numbing Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.5
- Address: 500 meters east of the intersection of Jinkai Avenue and Cuitao Road
- Popular dishes: Pickled Pepper Tripe Noodles, Burned Pepper Dumplings, Spicy Numbing Dumplings, Spicy Broad Noodles with Pea Paste, Sour and Spicy Pig's Stomach Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Pickled Pepper Tripe NoodlesA spicy Sichuan-style noodle dish featuring pork stomach (tripe) and pickled chili, served with rice noodles and aromatic seasonings.
Burned Pepper DumplingsA Sichuan-style dish featuring handmade dumplings stir-fried with roasted red pepper, garlic, and scallions for a spicy and aromatic flavor.
Spicy Numbing DumplingsLao Ma Chao Shou is a traditional snack made primarily with pork filling and dumpling wrappers. The seasoned pork filling is wrapped in dumpling skins to form chao shou. It is then boiled in a spicy and numbing broth, and finally garnished with chopped green onions and sesame seeds for added aroma.
Spicy Broad Noodles with Pea PasteWan Za Mian is a noodle dish primarily made with noodles, peas, and mixed sauce. The preparation involves mixing cooked noodles with stir-fried mixed sauce and tender, stewed peas, resulting in a rich and satisfying texture.
Sour and Spicy Pig's Stomach NoodlesSour and spicy pig's stomach noodles is a Chinese noodle dish made with pig liver and seasoned with chili, vinegar, and other ingredients. It has a fresh and fragrant taste with a sour and spicy flavor.