Fan Foji (Shantang Street Branch)
小吃快餐 · ⭐ 3.9
No. 333 Shantang Street
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 333 Shantang Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dongshan Old Goose, Dongshan Old Goose Noodles, Stewed Wheat Gluten Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 333 Shantang Street
- Popular dishes: Dongshan Old Goose, Dongshan Old Goose Noodles, Stewed Wheat Gluten Noodles, Braised Pork Chop Noodles, Braised Pork Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Dongshan Old GooseDongshan Old Goose is a traditional dish made by slow-cooking old goose with various spices and seasonings, resulting in tender meat and rich, flavorful broth.
Dongshan Old Goose NoodlesDongshan old goose noodles feature slow-cooked goose in a rich broth, served with handmade noodles for a deeply savory and satisfying dish.
Stewed Wheat Gluten NoodlesA savory dish made with wheat gluten noodles simmered in a rich, aromatic stew sauce, offering a satisfying chewy texture and deep umami flavor.
Braised Pork Chop NoodlesPork cutlet noodles is a dish featuring marinated pork chops fried or pan-fried and served with cooked noodles, seasoned with broth or soy sauce, often accompanied by greens and scallions.
Braised Pork NoodlesBraised pork noodles feature fatty pork belly simmered with soy sauce, sugar, and spices until tender, then served over wide handmade or machine-made noodles with rich broth. Garnish with green onions or cilantro.
Egg-coated Salted Pork CutletA dish of pork cutlet coated in egg and fried, then seasoned with salt and pepper, resulting in a crispy exterior and tender interior.
Spicy Sour Fish in Golden SoupGolden sour cabbage fish features tender fish meat and tangy pickled mustard greens, served in a rich golden broth. The fish is sliced thinly, the pickled mustard greens chopped, and both are simmered with spices and seasonings until the broth becomes deeply flavorful and the fish is perfectly cooked, showcasing an enticing golden hue.
Golden Sour Fish NoodlesA spicy and sour fish noodle dish with golden broth, tender fish slices, and fermented vegetables.
Goose Soup Dumplings with Vegetable and Meat FillingA savory dish featuring handmade dumplings filled with pork and vegetables, simmered in a rich goose broth for a comforting, flavorful meal.
Goose Soup DumplingsGoose soup dumplings feature handmade dumplings in a rich broth made from goose bones, offering a savory and aromatic experience.