Hengyang Fish Noodles (Nanshan Yongjianghui Branch)
小吃面食 · ⭐ 3.7
Unit 10022, Basement Level 1, Yongjianghui North Gate Commercial Street
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 10022, Basement Level 1, Yongjianghui North Gate Commercial Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Hengyang Fish Noodles, Spicy Pork and Rice Noodles, Sour Cabbage Fish Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃面食
- Rating: 3.7
- Address: Unit 10022, Basement Level 1, Yongjianghui North Gate Commercial Street
- Popular dishes: Hengyang Fish Noodles, Spicy Pork and Rice Noodles, Sour Cabbage Fish Noodles, Fish Head Noodles, Perch Noodle Dish
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Dishes
Hengyang Fish NoodlesHengyang Fish Noodles is a Hunan specialty dish made with fish broth, rice noodles, and vegetables, known for its fresh and savory flavor.
Spicy Pork and Rice NoodlesA stir-fried dish of pork slices and chili peppers served over rice noodles, known for its spicy and savory flavor.
Sour Cabbage Fish NoodlesSuancai Yu Fen is a dish primarily made with pickled mustard greens, fish meat, and rice noodles. The fish meat is tender and fresh, the pickled mustard greens are tangy and refreshing, and when combined with smooth rice noodles, it creates a unique flavor through careful cooking that perfectly blends all three ingredients.
Fish Head NoodlesFish head rice noodles is a dish made with fish head and rice noodles. Fresh carp or bighead carp heads are stewed with ginger slices and green onions, absorbing the rich broth. Rice noodles are soaked beforehand and heated in the broth to absorb its flavor. The soup is rich, the fish head tender, and the noodles smooth and delicious.
Perch Noodle DishA dish made with fresh perch and rice noodles, seasoned with ginger and scallions, known for its delicate flavor and smooth texture.
Crucian Carp NoodlesCrucian carp rice noodles is a dish made primarily with crucian carp and rice noodles. The carp is cleaned and stewed with ginger slices and green onions to create a flavorful fish soup, then cooked rice noodles are added to absorb the rich aroma.