Goufen Wet Spicy Beef (Qiaohui Branch)
小吃快餐 · ⭐ 3.7
60 meters northwest of Jie Xi Food House, Xiqiao Town (west side of Jiuqiao Road)
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 60 meters northwest of Jie Xi Food House, Xiqiao Town (west side of Jiuqiao Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Iberian Black Pig Belly Pork, Iberian Black Pig Neck Meat, Angus Beef Cubes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.7
- Address: 60 meters northwest of Jie Xi Food House, Xiqiao Town (west side of Jiuqiao Road)
- Popular dishes: Iberian Black Pig Belly Pork, Iberian Black Pig Neck Meat, Angus Beef Cubes, Spicy Wet Beef, Grilled Pineapple Skewers
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Iberian Black Pig Belly PorkIberian Black Pig Belly Pork is made from premium Iberian black pig belly, traditionally air-dried or slowly cooked for rich flavor and tender texture.
Iberian Black Pig Neck MeatIberian Black Pig Neck Meat is made from the neck of the Spanish Iberian black pig, marinated and slow-cooked or pan-seared for a tender, flavorful dish with rich natural sweetness.
Angus Beef CubesAngus beef cubes are made from premium Angus beef, cut into uniform pieces, marinated with soy sauce, cooking wine, and black pepper, then quickly stir-fried or pan-seared to retain tenderness. Served with onions and green peppers for enhanced flavor.
Spicy Wet BeefSpicy wet beef features tender beef brisket simmered in a rich, aromatic sauce with chili and Sichuan peppercorns, delivering bold flavor and heat.
Grilled Pineapple SkewersGrilled pineapple skewers made with fresh pineapple chunks, charred over charcoal for a smoky, sweet-tart flavor.
Chicken Kidney SkewersChicken kidney skewers are made by threading fresh chicken kidneys with scallions and ginger, then grilled over charcoal for a savory, smoky flavor.