Dongjia Small Restaurant
江浙菜 · ⭐ 4.1
No. 39 Xinhua Road, Gongshu District
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 39 Xinhua Road, Gongshu District. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dongyang Wofu, Dongyang Wo Noodles, Dongyang Clay Pot Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 江浙菜
- Rating: 4.1
- Address: No. 39 Xinhua Road, Gongshu District
- Popular dishes: Dongyang Wofu, Dongyang Wo Noodles, Dongyang Clay Pot Chicken, Spicy Pepper Stir-Fried Pork, Stuffed Rice Roll Omelette
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Dishes
Dongyang WofuDongyang Wofu is a traditional dish from Dongyang, Zhejiang, made with soft tofu and seasoned with minced meat, mushrooms, and shrimp, slowly stewed to create a rich, savory flavor.
Dongyang Wo NoodlesDongyang Wo Noodles is a traditional noodle dish from Dongyang, Zhejiang, made with hand-pulled thin noodles and seasoned with lard, soy sauce, and green onions for a rich, savory flavor.
Dongyang Clay Pot ChickenDongyang Clay Pot Chicken is a traditional Chinese dish made with chicken and seasonings, slow-cooked in a clay pot for rich flavor and tender meat.
Spicy Pepper Stir-Fried Pork尖椒小炒肉 is a Chinese home-style dish made with pork belly and green chili peppers. Pork belly slices are stir-fried to release oil, then combined with green chilies and seasoned.
Stuffed Rice Roll OmeletteStuffed rice roll omelette is a dish made with stuffed rice rolls and eggs. The main ingredients are stuffed rice rolls and eggs, which are mixed and fried until cooked.
Cured Bamboo Shoots with Salted Pig's TrottersCured bamboo shoots with salted pig's trotters is a Chinese dish made with cured bamboo shoots and salted pig's trotters. The cured bamboo shoots are crisp and tender, while the salted pig's trotters are soft and flavorful after being braised. The combination offers a unique flavor and a salty, delicious taste.
Egg Yolk Baked Chicken WingsChicken wings marinated and deep-fried until golden, then stir-fried with mashed egg yolk to coat evenly in a rich yolk sauce—crispy outside, tender inside with浓郁 egg yolk aroma.
Spicy Stir-fried Little ClamsA dish made by stir-frying fresh little clams with chili, ginger, and garlic for a spicy and savory flavor.
Golden Soup Frog LegsGolden soup frog dish made with frog legs in a golden broth, seasoned with tomato, onion, ginger, and garlic. Tender frog meat and rich sauce, prepared by blanching to remove odor, then slowly simmered for full flavor.
Snowflake Sour Soup FishFresh carp is simmered in a tangy sour broth with fermented vegetables and chili, creating a flavorful dish with tender fish and spicy-sour taste.