Gui Jie Small Lobster BBQ & Seafood Restaurant
小吃快餐 · ⭐ 3.8
Adjacent to Shanxian Lamb Soup Restaurant, Dadong Village
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to Shanxian Lamb Soup Restaurant, Dadong Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shrimp Hot Pot, Spicy麻 Sichuan Blood Duck, Fried Peanuts.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.8
- Address: Adjacent to Shanxian Lamb Soup Restaurant, Dadong Village
- Popular dishes: Shrimp Hot Pot, Spicy麻 Sichuan Blood Duck, Fried Peanuts, Grilled Lamb Skewers, Boiled Peanuts
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Shrimp Hot PotFresh shrimp hot pot features large shrimp as the main ingredient, paired with vegetables, mushrooms, and tofu, cooked in broth or water. Seasoned with ginger, scallions, and garlic, it's boiled and then the shrimp and other ingredients are dipped and eaten with sauce.
Spicy麻 Sichuan Blood DuckSpicy麻鸭血旺 features duck blood, mung bean sprouts, luncheon meat, and tripe, seasoned with Sichuan pepper, chili, ginger, and garlic. Ingredients are blanched, then stir-fried in hot oil, simmered in broth, and finished with Sichuan pepper powder and green onions for a unique numbing-spicy flavor.
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanut kernels. To prepare, first wash and dry the peanuts, then slowly fry them in hot oil over low heat until they turn golden and crispy. Finally, season with an appropriate amount of salt or sugar, mix well, and enjoy.
Grilled Lamb SkewersLamb skewers are made primarily from fresh lamb, cut into uniform small pieces and threaded onto bamboo or metal skewers. After marinating, they are slowly grilled over charcoal, turning frequently to ensure even heating. They are cooked until the surface turns golden brown and the meat becomes tender, releasing a rich aroma.
Boiled PeanutsBoiled peanuts is a dish primarily made with peanuts. Wash raw peanuts, then place them in a pot with water, salt, and other seasonings. Simmer over medium-low heat until the peanuts are fully cooked and flavorful. You can add spices like star anise or cassia bark according to personal preference.
Garlic Shrimp TailsGarlic shrimp tails made with fresh lobster tails, stir-fried with garlic, scallions, and ginger. Seasoned with salt, cooking wine, and a touch of soy sauce for tender, flavorful meat.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a seafood dish made by stir-frying clams with chili peppers, garlic, and other seasonings. The clams are tender and juicy, combined with the spiciness of chili and the aroma of garlic, creating a unique flavor.
Spicy Crawfish TailsSpicy shrimp tails is a dish made primarily with fresh shrimp tails, stir-fried with chili, Sichuan pepper, ginger, and garlic, then seasoned and simmered.