Wang Siyi BBQ Shop
Barbecue · ⭐ 4.3
Southwest corner of the intersection of Harbin Road and Qing'an Road, Hailun Road Subdistrict
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at Southwest corner of the intersection of Harbin Road and Qing'an Road, Hailun Road Subdistrict. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orleans-Style Chicken Wings, Fresh Pork Belly, Pork Spine Bone.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Barbecue
- Rating: 4.3
- Address: Southwest corner of the intersection of Harbin Road and Qing'an Road, Hailun Road Subdistrict
- Popular dishes: Orleans-Style Chicken Wings, Fresh Pork Belly, Pork Spine Bone, Charcoal-Grilled Meat Tendons, Grilled Green Beans
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Dishes
Orleans-Style Chicken WingsOrleans-style chicken wings are marinated in a blend of spices and grilled to perfection, offering a savory and slightly sweet flavor.
Fresh Pork BellyFresh pork belly is a popular ingredient in Chinese home cooking, known for its rich flavor and tender texture when properly prepared.
Pork Spine BonePork spine bone is a traditional Chinese dish made by slow-cooking pork vertebrae with soy sauce, wine, and ginger until tender, resulting in rich flavor and soft texture.
Charcoal-Grilled Meat TendonsA dish made by grilling meat tendons over charcoal, resulting in a flavorful and chewy texture.
Grilled Green BeansRoasted green beans is a dish made primarily with fresh green beans, which are washed, cut into segments, marinated with oil, salt, and other seasonings, then grilled in an oven or over charcoal.
Roasted Bone MarrowA dish made by roasting beef or lamb bones, resulting in a rich, savory flavor with a tender marrow center.
Honey-glazed Spare RibsHoney-glazed spare ribs is a dish primarily made with pork spare ribs, which are marinated and then stewed or roasted. Typically, the ribs are mixed with ingredients such as honey, soy sauce, cooking wine, and ginger slices for marinating, then heated to allow the flavors to penetrate, resulting in a thick, sweet glaze coating the ribs. The texture is tender and the taste is sweet and aromatic.
Crispy Chicken FeetA dish made with chicken feet, marinated and deep-fried until crispy, offering a satisfying crunch and tender bite.
Wild DumplingsWild dumplings are a traditional noodle dish made by wrapping a filling primarily composed of pork and shrimp into dumpling wrappers and then boiling them. To prepare, mix the filling evenly, enclose it in dumpling wrappers, and cook in boiling water until done. They can be enjoyed with broth or clear soup.
Spicy Crispy Pork RibsSpicy crispy pork ribs made with marinated pork knuckles, deep-fried until golden and crunchy, then stir-fried with chili and Sichuan pepper for a bold spicy flavor.