Chengji Hong Kong Roast Duck
北京菜 · ⭐ 3.4
No. 3 Zhongtai Road, Linli Agricultural Market
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3 Zhongtai Road, Linli Agricultural Market. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Duck Wings, Signature Hong Kong Soy Sauce Chicken, Signature Roast Duck Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 北京菜
- Rating: 3.4
- Address: No. 3 Zhongtai Road, Linli Agricultural Market
- Popular dishes: Braised Duck Wings, Signature Hong Kong Soy Sauce Chicken, Signature Roast Duck Rice, Lemon Duck Feet, Fried Peanuts
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Dishes
Braised Duck WingsStewed duck wings is a dish primarily made with duck wings, which are first blanched and then slowly simmered in a specially prepared braising sauce until fully flavored. The braising sauce typically includes star anise, cassia bark, bay leaves, Sichuan peppercorns, light soy sauce, dark soy sauce, and rock sugar.
Signature Hong Kong Soy Sauce ChickenA classic Hong Kong dish featuring tender chicken braised in a rich soy sauce marinade, known for its savory flavor and aromatic finish.
Signature Roast Duck RiceSignature roast duck rice features a whole duck marinated and roasted in a hanging oven, with crispy skin and tender meat sliced over steamed white rice. Served with duck sauce or dipping sauce, sometimes with scallions or cucumber strips.
Lemon Duck FeetA dish made with duck feet marinated in lemon and spices, offering a refreshing and tangy flavor.
Fried PeanutsFried peanuts are a simple and popular snack made primarily from peanuts. The main preparation method involves frying the peanuts until they turn golden brown, resulting in a crispy texture and rich aroma.
Hong Kong Style Soy Sauce Chicken RiceHong Kong-style soy sauce chicken rice features tender chicken marinated in soy sauce and served over steamed rice, with a rich, savory flavor.
Roast Duck and Soy Sauce Chicken RiceA classic Cantonese dish featuring roast duck and soy sauce chicken served over rice, known for its rich flavor and tender meat.
Steamed Free-range Chicken RiceSteamed free-range chicken served over rice, prepared by gentle poaching and chilled for tender texture, offering a delicate, savory flavor.
Honey-glazed BBQ Pork RiceHoney-glazed char siu rice is made with pork that is marinated and then roasted with a special honey glaze, resulting in tender and juicy meat that is sweet and delicious. Served with steamed white rice, it enhances the overall flavor and texture.
Spicy and Sour Chicken FeetSour and spicy chicken feet is a cold dish primarily made with chicken feet. After blanching, the chicken feet are mixed with seasonings such as vinegar, chili, garlic, ginger, and green onions, resulting in a crisp texture and a refreshing sour-spicy flavor that stimulates the appetite.