Jin Zao Lv Dian (Xijiao Jinxiang Avenue Branch)
小吃快餐 · ⭐ 3.6
Unit 101, No. 2, Lane 1, Jinxian Dajie, Xijiao Village
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 101, No. 2, Lane 1, Jinxian Dajie, Xijiao Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Malagao Cake, Shrimp and Radish Cake, Glutinous Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: Unit 101, No. 2, Lane 1, Jinxian Dajie, Xijiao Village
- Popular dishes: Traditional Malagao Cake, Shrimp and Radish Cake, Glutinous Rice Cake, Heart-Shaped Potato Pancake, Raw Meat Bun
China trip · China travel
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Dishes
Traditional Malagao CakeAncient-style malt cake is a traditional Chinese dessert made from glutinous rice flour, starch, sugar, and water, with lard or vegetable oil added for texture, then steamed. The batter is poured into molds and steamed at high temperature to create a soft, elastic cake.
Shrimp and Radish CakeA Cantonese dim sum dish made with fresh shrimp and radish, steamed into a soft and savory cake.
Glutinous Rice CakeGlutinous millet cake is made primarily from millet flour, mixed with glutinous rice flour and sugar, then stirred and steamed. The cake has a golden yellow color, a soft and sticky texture, and a distinctive aroma unique to millet.
Heart-Shaped Potato PancakeA heart-shaped potato pancake made by mashing potatoes, seasoning, shaping into hearts, and pan-frying until golden and crispy.
Raw Meat BunA traditional Chinese dim sum made by steaming minced raw pork wrapped in dough, known for its tender and savory flavor.
Crispy Potato PancakeCrispy potato pancake made by frying sliced potatoes seasoned with salt and spices, resulting in a crunchy exterior and soft interior.
Crispy Shrimp PattiesCrispy shrimp patties are made from fresh shrimp mixed with seasonings and egg white, shaped into patties and deep-fried until golden and crunchy.
Yogurt Burst TwistsA creative dessert combining traditional twists with yogurt filling, offering a crispy exterior and creamy, burst-filled interior.
Pan-fried Pumpkin CakeA sweet and savory dish made by pan-frying mashed pumpkin mixed with rice flour until golden brown, offering a soft interior and crispy exterior.
Sear Black Pepper Beef PieSear black pepper beef pie is made with beef mince, black pepper, and pastry. The beef mince is cooked and then wrapped in pastry, then fried until golden. It has a crispy outside and tender inside with a rich black pepper flavor.