Tang Yijia Candy Apples
其他美食 · ⭐
Unit 138, Basement Level 1, Building No. 1, Yard No. 26, Kangtai Street, Yufa Town (at the entrance of the basement-level Hualian Supermarket)
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 138, Basement Level 1, Building No. 1, Yard No. 26, Kangtai Street, Yufa Town (at the entrance of the basement-level Hualian Supermarket). It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Hawthorn Candy on a Stick, Haw Candy on a Stick, Glutinous Rice with Hawthorn Filling.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 其他美食
- Rating:
- Address: Unit 138, Basement Level 1, Building No. 1, Yard No. 26, Kangtai Street, Yufa Town (at the entrance of the basement-level Hualian Supermarket)
- Popular dishes: Original Hawthorn Candy on a Stick, Haw Candy on a Stick, Glutinous Rice with Hawthorn Filling
China trip · China travel
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Dishes
Original Hawthorn Candy on a StickOriginal hawthorn candy skewers use hawthorn berries as the main ingredient. After removing the seeds, the berries are threaded onto bamboo skewers and dipped into boiled syrup to coat evenly. Once cooled, they form a transparent sugar shell around the tart hawthorn. No additional seasonings or辅料 are added, preserving the natural sourness of the fruit and the sweetness of the sugar coating.
Haw Candy on a StickHaw candy is made by removing the seeds from hawthorn fruits, filling them with sugar paste, skewering them on bamboo sticks, and coating them in boiled syrup to create a crisp outer layer and a sweet-tart center.
Glutinous Rice with Hawthorn FillingSticky rice stuffed with hawthorn is a sweet dessert where the outer layer is made of glutinous rice and the filling is soft hawthorn pulp mixed with sugar.