1973 Jiguang Fragrant Chicken (Meilan Lake Branch)
小吃快餐 · ⭐ 3.9
3rd Floor, Century Lianhua, No. 1088 Luofen Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 3rd Floor, Century Lianhua, No. 1088 Luofen Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: SPA香鸡排, Gugu Big Chicken Cutlet, Cumin Chicken Tenderloins.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.9
- Address: 3rd Floor, Century Lianhua, No. 1088 Luofen Road
- Popular dishes: SPA香鸡排, Gugu Big Chicken Cutlet, Cumin Chicken Tenderloins, Accounting King Oyster Mushroom, Classic Thick Chicken Cutlet
China trip · China travel
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Dishes
SPA香鸡排Grilled chicken breast marinated in herbs and slowly cooked to retain tenderness, then pan-fried for a crispy exterior and rich flavor.
Gugu Big Chicken CutletA crispy and juicy chicken cutlet dish, marinated and deep-fried, often served with a special sauce.
Cumin Chicken TenderloinsCumin chicken tenders are made from pig trotters, blanched and sliced, then stir-fried with葱姜蒜, cumin powder, chili powder, and quickly mixed with the tenders for full flavor.
Accounting King Oyster MushroomA dish made with king oyster mushrooms stir-fried with garlic and vegetables, known for its savory flavor and tender texture.
Classic Thick Chicken CutletClassic thick-cut chicken cutlets use fresh breast meat, marinated, sliced thick, lightly coated in starch or flour, then fried until golden and crispy. Crispy outside, juicy and tender inside.
Jiguang Fragrant ChickenA Chinese dish made with whole chicken marinated, deep-fried, and stir-fried with special spices for a rich, aromatic flavor.
Garlic Squid MeatballsSquid meatballs flavored with garlic, made by mixing fresh squid, garlic, ginger, egg white, and seasonings, then shaped into balls and pan-fried or steamed for a tender, aromatic bite.
Spicy Iron Plate Squid RingsFresh squid rings stir-fried on a hot iron plate with chili, onion, and garlic for a spicy, aromatic dish.
Fragrant Fried ChickenSpicy fried chicken made with thigh meat or wings, marinated and coated in starch or flour, then deep-fried until golden and crispy. Seasonings are added during cooking for enhanced flavor.
Crispy Fried Longli FishFresh Longli fish is marinated, coated in batter, and deep-fried to achieve a crispy exterior and tender interior.