Yuyan Chaozhou Goose
Cantonese cuisine · ⭐ 3.5
S-06, No. 268 Gaoling Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at S-06, No. 268 Gaoling Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Salted Herb Chicken, Wahaha, Mountain Forest Large Red Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Cantonese cuisine
- Rating: 3.5
- Address: S-06, No. 268 Gaoling Road
- Popular dishes: Salted Herb Chicken, Wahaha, Mountain Forest Large Red Sausage, De-boned Garlic Chicken Feet, 泰式酸辣柠檬鸡爪
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Dishes
Salted Herb ChickenA traditional Chinese dish made by marinating chicken in salted herbs and steaming it, resulting in tender meat with a distinctive herbal aroma.
WahahaWahaha is a dessert made primarily from eggs, milk, and sugar. Beat the eggs, mix with milk and sugar, pour into a container, and steam or bake until set. The texture is smooth and delicate.
Mountain Forest Large Red SausageA traditional Chinese sausage made from pork, seasoned with spices and smoked in a casing, known for its rich flavor and hearty texture.
De-boned Garlic Chicken FeetDe-boned garlic chicken feet is a dish made with de-boned chicken feet and garlic paste. The chicken feet are processed to remove bones, then mixed with garlic paste, soy sauce, vinegar, and other seasonings for marinating or mixing, resulting in a fresh and slightly spicy flavor.
泰式酸辣柠檬鸡爪鸡爪经过焯水处理后，与柠檬、青柠汁、辣椒、蒜末、姜片、香菜等调料混合腌制而成。食材以鸡爪为主，辅以酸味和辣味调料，口感爽脆，风味独特。
Chaozhou Braised GooseA classic Cantonese dish featuring goose meat braised in a rich blend of spices and sauces, resulting in tender, flavorful meat with a glossy finish.
Smoked BullfrogSmoked bullfrog is a delicacy made by marinating fresh bullfrog and slowly smoking it over wood chips, resulting in tender meat with a rich smoky flavor.
Vegetarian AbaloneVegetarian abalone is a refined vegetarian dish made from plant-based ingredients that mimic the shape and texture of real abalone. Main ingredients include vegetarian abalone slices, shiitake mushrooms, bamboo shoots, and more, carefully seasoned and cooked to achieve the texture and flavor of abalone.
Braised Chicken Feet with Tiger SkinHǔpí Fèngzhǎo (Tiger Skin Chicken Feet) is renowned for its unique preparation method and delicious flavor. The chicken feet are first deep-fried until the skin becomes crispy and bubbled, forming a 'tiger skin' texture. They are then marinated with spices and seasonings to absorb rich flavors. During cooking, the chicken feet fully absorb the sauce, becoming tender and succulent, with skin and bones easily separating and the meat remaining juicy and delicate. This dish is not only tasty but also rich in collagen, which nourishes the skin.
马兰头拌香干马兰头拌香干是一道以马兰头和香干为主要食材的凉拌菜。马兰头洗净焯水后沥干，香干切丁备用。将马兰头与香干混合，加入适量盐、香油、蒜末等调料拌匀即可。