Ming Sanlang Crispy Chicken Strips (Tangqiao Store)
小吃快餐 · ⭐ 4.3
Next to FamilyMart, No. 2100, Pudong South Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Next to FamilyMart, No. 2100, Pudong South Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Tetra, Pork Tenderloin Skewers, Secret-Recipe Chicken Hearts Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 4.3
- Address: Next to FamilyMart, No. 2100, Pudong South Road
- Popular dishes: Pork Tetra, Pork Tenderloin Skewers, Secret-Recipe Chicken Hearts Skewers, Honey Glazed Rice Cake Skewers, Gluten Skewers
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Dishes
Pork Tetra掌中宝 is a refined Chinese dish primarily made from chicken cartilage. During preparation, the chicken cartilage is marinated to absorb flavor, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, resulting in a rich and layered texture.
Pork Tenderloin SkewersPork tenderloin skewers are marinated and grilled, offering a tender and savory bite perfect for barbecue lovers.
Secret-Recipe Chicken Hearts SkewersFresh chicken hearts marinated in a secret blend of spices, skewered and grilled to perfection—charred outside, tender inside with aromatic flavor.
Honey Glazed Rice Cake SkewersSoft rice cakes skewered and glazed with a sweet honey sauce, then grilled or pan-fried for a caramelized crust and chewy interior.
Gluten SkewersWheat gluten skewers are made by cleaning and cutting wheat gluten into pieces, then threading them onto bamboo sticks and frying or grilling. Seasonings are often added during marinating to enhance flavor.
Crispy Chicken StripsFried chicken strips are made from chicken breast, sliced into strips and marinated with seasonings. They are then coated with starch or batter and deep-fried until the exterior turns golden and crispy. The finished dish has an appealing color and a texture that is crispy on the outside and tender on the inside.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.
ChickenChicken is the main ingredient, typically marinated and then prepared using methods such as pan-frying, stir-frying, boiling, grilling, or stewing. It can be cooked together with vegetables, seasonings, and accompaniments. Common dishes include Kung Pao Chicken, White-Cut Chicken, Curry Chicken, and Spicy Chicken.