One Person Meal (University Town Branch)
小吃快餐 · ⭐ 3.4
Shop 153, Xiushui Ruyi Oxford Complex, Shuangshan Jing Shi Zhong Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 153, Xiushui Ruyi Oxford Complex, Shuangshan Jing Shi Zhong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Rice, Orleans-style Pork Chop, Signature Grilled Meat Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.4
- Address: Shop 153, Xiushui Ruyi Oxford Complex, Shuangshan Jing Shi Zhong Road
- Popular dishes: Braised Pork Rice, Orleans-style Pork Chop, Signature Grilled Meat Rice, Five-Spice Marinated Hard-Boiled Eggs, Brown Sugar Burst Glutinous Rice Cake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Braised Pork RiceBraised pork rice is a classic Chinese rice dish, primarily made with fatty pork belly, mushrooms, and onions. The pork belly is cut into small cubes and slowly stewed with seasonings until the meat becomes tender and fully infused with flavor. Mushrooms and onions add aroma and texture to the dish. Finally, the braised pork and rich sauce are poured over steamed rice.
Orleans-style Pork ChopOrleans-style pork chops made from pork leg meat, marinated and then pan-seared or grilled. The marinade includes Orleans-seasoning spices, sugar, salt, and sauce to infuse flavor. High-heat cooking creates a slightly charred crust while keeping the inside juicy.
Signature Grilled Meat RiceA flavorful dish featuring marinated grilled meat served over rice, topped with fresh lettuce and a savory sauce.
Five-Spice Marinated Hard-Boiled EggsHard-boiled eggs marinated in a blend of five spices, resulting in a rich, savory flavor and tender texture.
Brown Sugar Burst Glutinous Rice CakeRed sugar burst glutinous rice cake is a traditional dessert made primarily from glutinous rice. After steaming and pounding, it forms a soft and chewy glutinous rice ball. Its distinctive feature is the red sugar filling inside; after frying, the outer layer turns golden and crispy while the red sugar melts into a burst of sweetness, making it deliciously sweet and flavorful.
脆皮糖糕脆皮糖糕是一种以糯米粉和白糖为主要原料制作的传统甜点,将糯米粉加水调成糊状后蒸熟,再裹上一层糖浆并油炸至外皮酥脆,形成外层香脆、内里软糯的口感。
Crispy BananaCrispy banana is a dessert dish made primarily from bananas and flour. After peeling, the bananas are cut into segments, coated in a flour batter, and deep-fried until golden and crispy. The exterior is crunchy while the inside remains soft, sweet, and delicious.
Sesame BallSesame balls are sweet treats made primarily from glutinous rice flour, typically filled with red bean paste or peanut butter. The dough is shaped into balls around the filling and then coated in sesame seeds before being deep-fried until golden and crispy.
Red Bean Spring RollsSweet bean curd spring rolls are made by wrapping red bean paste (or green bean paste) in spring roll wrappers and frying until golden and crispy. Ingredients include spring roll wrappers, sweet bean paste filling, sugar, and vegetable oil for flavor and frying.
Fish-Flavored Shredded PorkFish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.