Shrimp Night Jianghu (First Line Riverside Beibei Road Branch)
自助餐 · ⭐ 3.4
No. 363, Beibin 1st Road, Beibin Music Wharf
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 363, Beibin 1st Road, Beibin Music Wharf. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Single-Portion BBQ Buffet, Scallop, Special Crawfish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 自助餐
- Rating: 3.4
- Address: No. 363, Beibin 1st Road, Beibin Music Wharf
- Popular dishes: Single-Portion BBQ Buffet, Scallop, Special Crawfish, 特色烤兔, Oyster
China trip · China travel
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Dishes
Single-Portion BBQ BuffetA single-person自助 barbecue is a dining style where individuals cook their own food. Main ingredients include meats (like beef, pork, chicken), seafood (such as shrimp, squid), vegetables (like bell peppers, eggplant, corn), and soy products (like tofu, bean curd). Ingredients are pre-marinated or prepared, and customers grill them on a personal grill, enjoying with sauces or seasonings.
ScallopScallops are a type of bivalve seafood that are typically grilled with seasonings such as garlic and olive oil. Scallops have a delicious flavor and a tender texture, making them a favorite dish for seafood lovers.
Special CrawfishSpecialty crayfish is made with fresh crayfish as the main ingredient, seasoned with a variety of spices and seasonings, and carefully cooked. It has a bright red color, tender shrimp meat, and rich sauce, making it a popular night snack dish in summer markets.
特色烤兔特色烤兔以新鲜兔肉为主料，经过腌制后用炭火或烤箱烤制而成。腌制时加入葱姜、料酒、酱油、辣椒粉等调料，使肉质入味。烤制过程中不断翻动，确保受热均匀，表皮酥脆，内里鲜嫩。
OysterOysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
SardineSardine is a dish primarily made with fresh sardines, typically cleaned and gutted, then marinated briefly with salt and lemon juice before being pan-fried or grilled to achieve a crispy skin and tender flesh.
Spicy Preserved SnailFresh snails stir-fried with a secret spice blend, chili, and Sichuan pepper for a bold, spicy flavor.