Wang Tan Chang Qiqihar Grilled Meat Shop
Barbecue · ⭐
No. 366 Zhushui Nian Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 366 Zhushui Nian Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Thick-cut Premium Pork Belly, Live Shrimp, Bird's Nest and Shark Fin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating:
- Address: No. 366 Zhushui Nian Street
- Popular dishes: Thick-cut Premium Pork Belly, Live Shrimp, Bird's Nest and Shark Fin, Beef Brisket, Pineapple Black Pepper Beef Cubes
China trip · China travel
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Dishes
Thick-cut Premium Pork BellyPremium pork belly cut thickly and grilled over charcoal, resulting in a crispy exterior and tender, flavorful interior.
Live ShrimpFresh river or sea shrimp are cleaned and cooked by boiling, steaming, or stir-frying. Ginger and scallions are typically added to remove fishy odor and enhance aroma, preserving the shrimp's tender texture.
Bird's Nest and Shark FinBird's nest and shark fin dish, prepared by separately treating the ingredients and stewing them in broth or clear soup until tender and flavorful. Cooking requires precise temperature control to preserve texture and nutrition.
Beef BrisketBeef brisket is a muscle from the cow's shoulder, with firm, elastic meat rich in connective tissue. Typically marinated and then grilled or stewed to preserve its tender texture and rich flavor.
Pineapple Black Pepper Beef CubesPineapple Black Pepper Beef Cubes is a Chinese dish made with beef as the main ingredient, combined with pineapple and black pepper for seasoning. The beef is marinated and stir-fried, with pineapple adding sweetness and black pepper enhancing the aroma, resulting in a tender and flavorful dish.
Garlic Sauce Snowflake Diaphragm BunGarlic sauce snowflake diaphragm bun is a type of bread made primarily from flour and seasoned with garlic sauce, shaped into a snowflake pattern. It has a crispy outer layer and a soft interior, offering a rich texture.