35 Coffee • Braised Pork Rice (Yixin Bridge Store)
其他美食 · ⭐ 4.8
No. 22, Hengjie Yixin Bridge, Annex 17
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 22, Hengjie Yixin Bridge, Annex 17. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Skewered Fried Chicken, Braised Pork Rice, Thai Curry Beef Brisket.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 其他美食
- Rating: 4.8
- Address: No. 22, Hengjie Yixin Bridge, Annex 17
- Popular dishes: Skewered Fried Chicken, Braised Pork Rice, Thai Curry Beef Brisket, Australian White, Fried Pork and Fish Balls
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Dishes
Skewered Fried ChickenSkewered fried chicken is made by marinating chicken pieces, coating them in starch, and deep-frying until crispy. Served on skewers for a flavorful and satisfying snack.
Braised Pork RiceBraised pork rice is a classic Chinese rice dish, primarily made with fatty pork belly, mushrooms, and onions. The pork belly is cut into small cubes and slowly stewed with seasonings until the meat becomes tender and fully infused with flavor. Mushrooms and onions add aroma and texture to the dish. Finally, the braised pork and rich sauce are poured over steamed rice.
Thai Curry Beef BrisketThai curry beef brisket features tender beef slow-cooked in a rich coconut milk-based curry sauce with aromatic Thai spices.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Fried Pork and Fish BallsA Chinese dish made from a mixture of pork and fish meat, shaped into balls and deep-fried until golden and crispy.
American StyleAmerican dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
Beef Rice BowlBeef rice is a dish primarily made with beef slices, onions, and rice. The preparation involves sautéing sliced onions until soft, then adding the beef slices and stir-frying until they change color. Season with soy sauce, cooking wine, and other seasonings, then serve the cooked beef and onion mixture over rice.
Fermented Tofu with Water SpinachFermented tofu with water spinach is a dish that uses water spinach as the main ingredient, cooked with fermented tofu. Wash the water spinach and cut it into segments. Heat a wok with oil, add minced garlic to stir-fry until fragrant, then add the water spinach and stir-fry until just cooked through. Add fermented tofu and a small amount of water or broth, then continue to stir-fry evenly so that the aroma of the fermented tofu infuses into the vegetables.
Homemade Thai SausageHomemade Thai sausage made with pork, fish sauce, chili, garlic, lemongrass, and coconut milk, stuffed into casings and dried or grilled for a bold, aromatic flavor.
Eggplant MeetingA popular home-cooked dish featuring eggplants stir-fried with garlic, chili, and fermented bean paste, delivering a rich and spicy flavor.