La Hao Wang Jiao Canteen - Taiwan Braised Pork Rice
地方菜 · ⭐
Honghu Yihao City, Luowei Town
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Honghu Yihao City, Luowei Town. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork and Char Siu Rice, Braised Pork and Meat Roll Rice, Barbecue Pork Roll Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 地方菜
- Rating:
- Address: Honghu Yihao City, Luowei Town
- Popular dishes: Braised Pork and Char Siu Rice, Braised Pork and Meat Roll Rice, Barbecue Pork Roll Rice, Taiwanese Milk Tea, Steamed Pork with Meat Rolls and Rice
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Dishes
Braised Pork and Char Siu RiceA savory rice bowl featuring tender braised pork and sweet-savory char siu, served with steamed white rice.
Braised Pork and Meat Roll RiceA savory dish featuring braised pork and meat rolls served over steamed rice, combining rich flavors and tender textures in a convenient meal.
Barbecue Pork Roll RiceA dish featuring honey-glazed barbecued pork and tender meat rolls served over steamed rice, offering a sweet and savory flavor profile.
Taiwanese Milk TeaTaiwanese milk tea is a sweet, creamy tea made with black tea, milk, and sugar, often served with tapioca pearls or other toppings.
Steamed Pork with Meat Rolls and RiceSteamed pork belly and meat rolls served with rice. Pork belly is braised and steamed upside-down, while meat rolls are made from seasoned pork filling wrapped in a thin layer of dough.
Signature Braised Pork RiceA classic dish featuring tender braised pork served over steamed rice, seasoned with savory spices and garnished with fresh vegetables.
Pork Ribs and Meat Roll RicePork ribs and pork rolls are the main ingredients. The marinated ribs and ground pork are rolled together, then steamed or pan-fried before being served over rice. Rich in meaty flavor and texture.
Pork Rib and Chicken Leg RicePork ribs and chicken legs are marinated, grilled, and served over steamed rice for a savory, satisfying meal.
Pork Trotter and Chicken Leg RicePork trotter and chicken leg stewed in savory sauce, served over steamed rice for a hearty meal.
Honey-glazed BBQ Pork RiceHoney-glazed char siu rice is made with pork that is marinated and then roasted with a special honey glaze, resulting in tender and juicy meat that is sweet and delicious. Served with steamed white rice, it enhances the overall flavor and texture.
Chicken Leg and Pork Roll RiceChicken leg and pork rolls steamed with rice, tender chicken and savory pork filling.