Suzhou Cangshu Mutton Restaurant (Zhangjiang Town Jianzhong Road Branch)
Hot pot · ⭐ 4.0
No. 288 Jianzhong Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 288 Jianzhong Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Cucumber Salad, Ancient Method Secret Spiced Crawfish, Salted Egg Yolk Crawfish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Hot pot
- Rating: 4.0
- Address: No. 288 Jianzhong Road
- Popular dishes: Cucumber Salad, Ancient Method Secret Spiced Crawfish, Salted Egg Yolk Crawfish, Signature 13-Spice Crawfish, Stir-Fried Lamb Offal
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Dishes
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Ancient Method Secret Spiced CrawfishFresh crawfish marinated in a secret blend of thirteen spices using ancient methods, then stir-fried to perfection for rich aroma and tender meat.
Salted Egg Yolk CrawfishFreshly cleaned crawfish are baked with salted egg yolk, allowing the shrimp to absorb its rich flavor, coated in a savory, slightly crispy egg yolk sauce.
Signature 13-Spice CrawfishFresh crawfish cooked in a special 13-spice blend, delivering rich aroma and tender meat with a balanced spicy kick.
Stir-Fried Lamb OffalStir-fried lamb offal is a Chinese dish featuring lamb organs like stomach, intestines, and lungs, cleaned, sliced, and stir-fried with葱姜蒜 and chili.
Stir-fried SnailsA dish made by stir-frying fresh snails with chili, garlic, and ginger, resulting in a flavorful and slightly spicy taste.
Steamed Giant LobsterFresh giant lobster steamed in seasoned water with ginger and scallions, preserving its natural flavor and tender texture.
Braised Lamb Hot PotA hearty hot pot featuring slow-cooked lamb and vegetables in a rich, savory broth.
Mutton Offal and Napa Cabbage Noodle SoupA hearty soup made with mutton offal, napa cabbage, and vermicelli, simmered to create a rich and savory broth.
Mutton and Napa Cabbage Noodle SoupA hearty soup made with mutton, napa cabbage, and vermicelli noodles, simmered to perfection for a rich, savory flavor.
Garlic Special ShrimpFresh shrimp stir-fried with abundant garlic, seasoned with soy sauce, sugar, and cooking wine for a savory, aromatic dish.