Frohndlich Snacks
小吃快餐 · ⭐ 4.1
No. 108-8 Huiqian Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, this restaurant is worth a stop for great food. This restaurant is located at No. 108-8 Huiqian Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Round Pot Pig Trotter, Japanese-Style Yellow-Yolk Soft-Boiled Marinated Egg, Seafood Fish Roe Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 108-8 Huiqian Road
- Popular dishes: Round Pot Pig Trotter, Japanese-Style Yellow-Yolk Soft-Boiled Marinated Egg, Seafood Fish Roe Dumplings, Century Egg Dumplings, Stuffed Wheat Gluten Noodles
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Dishes
Round Pot Pig TrotterA dish made by stewing pork trotters and serving them in a round pot, resulting in a soft and richly flavored texture.
Japanese-Style Yellow-Yolk Soft-Boiled Marinated EggMade from eggs using a marinating technique. The yolk is golden yellow and soft with a runny center, the outer layer slightly fragrant with broth, smooth texture, and savory taste.
Seafood Fish Roe DumplingsSeafood fish roe dumplings feature a savory filling of shrimp, squid, and fish roe, hand-folded and boiled to perfection.
Century Egg DumplingsA savory soup dish made with minced pork and century egg wrapped in thin dough, simmered until tender.
Stuffed Wheat Gluten NoodlesA traditional Chinese dish featuring wheat gluten stuffed with seasoned meat, served with noodles for a rich and savory experience.
菜饭菜饭是将米饭与蔬菜、肉类等食材混合炒制而成的主食类菜肴，常见食材包括米饭、青菜、胡萝卜、鸡蛋、火腿或腊肉等，制作时先将食材切好，再与米饭一同翻炒，使味道融合。
Fish-Flavored Shredded Pork Rice BowlFish-flavored shredded pork over rice, made with pork strips, wood ear mushrooms, carrots, and green peppers, stir-fried with soy sauce, vinegar, sugar, and doubanjiang, then served over steamed rice.- Fresh Scallop and Egg NoodlesFresh scallops and a soft-boiled egg served over noodles in a savory broth, offering a rich, umami flavor.