Juhui Snacks · Quzhou Duck Heads · Mixed Rice Noodles
小吃快餐 · ⭐ 3.5
No. 25, Jingtingzhang, Dongjiaqiao Village, Jishigang Town
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 25, Jingtingzhang, Dongjiaqiao Village, Jishigang Town. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: North Village Tangyuan, Hot Soup Quzhou Duck Neck, Spicy Duck Head Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 25, Jingtingzhang, Dongjiaqiao Village, Jishigang Town
- Popular dishes: North Village Tangyuan, Hot Soup Quzhou Duck Neck, Spicy Duck Head Soup, Hot Soup Duck Feet, Bamboo Shoot and Pork Stir-Fried with Rice Noodles
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Dishes
North Village TangyuanNorth village tangyuan is a traditional Chinese dessert made from glutinous rice flour, filled with sweet bean paste or sesame, shaped into round balls and boiled. It has a soft, chewy texture and is often served during festivals.
Hot Soup Quzhou Duck NeckA specialty snack made by slow-cooking duck necks in a spicy, aromatic broth with various seasonings, resulting in tender, flavorful meat and rich soup.
Spicy Duck Head SoupA spicy soup made with duck heads, simmered with ginger, scallions, and chili for a rich, aromatic flavor.
Hot Soup Duck FeetA dish made with duck feet simmered in hot broth, resulting in tender and flavorful meat with a rich, savory taste.
Bamboo Shoot and Pork Stir-Fried with Rice NoodlesStir-fried bamboo shoots and pork with rice noodles, a savory dish with tender meat and crunchy bamboo.
Quzhou Special Noodle SaladA cold noodle dish made with rice noodles, fresh vegetables, and a savory sauce, typical of Quzhou cuisine.
Fresh Meat Tofu PancakeA Chinese snack made with fresh pork and tofu, seasoned and pan-fried for a crispy exterior and tender interior.
Egg and Pork Shredded Stir-fried NoodlesEgg and pork stir-fried cold noodles is a dish made with eggs and pork strips, stir-fried with cold rice noodles. First, cook the eggs separately, then stir-fry pork strips with葱姜蒜, add the cold noodles and seasonings, and mix well.
Egg and Pork Noodles Stir-FryEgg and shredded pork stir-fried noodles is a classic Chinese home-style dish made by stir-frying noodles with eggs and pork shreds. First, cook the noodles and set aside. Then scramble and cook the eggs, followed by stir-frying the sliced pork shreds. Finally, mix the cooked noodles with the eggs and pork, season to taste, and serve.
Duck Collar BonesDuck neck bones is a dish made primarily from duck neck bone parts, which are marinated and then grilled or fried. The preparation process preserves the delicious flavor of the duck meat while making the bone area crispy and tasty, making it an excellent dish for drinking alcohol or as a snack.