ducduc · Thai Cuisine
特色菜 · ⭐ 4.6
Nos. 39, 49–51 Guoquan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Nos. 39, 49–51 Guoquan Road. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kaili Red Sour Soup Beef, Daily Set Meal, Thai Shrimp Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 特色菜
- Rating: 4.6
- Address: Nos. 39, 49–51 Guoquan Road
- Popular dishes: Kaili Red Sour Soup Beef, Daily Set Meal, Thai Shrimp Cake, Thai Basil Meat Floss Stir-Fry, Thai Lime Sea Bass
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Dishes
Kaili Red Sour Soup BeefA Guizhou specialty dish featuring beef stewed in fermented red sour soup with chili, garlic, and ginger, delivering a rich, tangy, and spicy flavor.
Daily Set MealDaily set meal usually includes staple food, meat or vegetable, soup, and side dishes, with rice as the main staple, paired with stir-fried meat or stewed dishes, with a mild flavor.
Thai Shrimp CakeThai shrimp cake is made with fresh shrimp, herbs, and spices, then deep-fried to a crispy golden finish.
Thai Basil Meat Floss Stir-FryThai basil meat floss stir-fry is a dish made with basil leaves and minced meat, stir-fried in hot oil. It has a fresh and fragrant flavor with a strong basil aroma.
Thai Lime Sea BassFresh sea bass steamed with Thai lime, lemongrass, chili, and fish sauce for a tangy, aromatic dish.
Thai Yellow Curry ShrimpThai Yellow Curry Shrimp features fresh shrimp simmered in a rich coconut milk-based sauce with yellow curry paste, onions, and bell peppers for a fragrant, spicy-sweet flavor.- Yunnan Potato CubesA Yunnan specialty snack made with small potatoes deep-fried until crispy and seasoned with a secret sauce or chili powder, offering a fragrant and spicy flavor.
Kale and Grape JuiceKale and grape juice is a healthy drink made with fresh kale and grapes, blended into a refreshing beverage rich in vitamins and fiber.
Mango Sticky RiceA Thai dessert made with glutinous rice, fresh mango, and coconut milk, offering a sweet and creamy flavor.
Shrimp Paste with Water SpinachShrimp paste with water spinach is a dish that uses water spinach as the main ingredient and shrimp paste as the seasoning. To prepare, wash and cut the water spinach into segments, stir-fry minced garlic and shrimp paste, then quickly stir-fry in with the water spinach until cooked.
Green Papaya SaladGreen papaya salad is mainly made from shredded green papaya, mixed with vegetables like carrot, tomato, and onion, seasoned with fish sauce, lime juice, chili, and garlic, then chilled before serving.