San Xiong Di Beer Seafood Barbecue (Xiaobei Street Branch)
小吃快餐 · ⭐ 3.6
No. 18 Xiaobei Street
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 18 Xiaobei Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Brothers Snack, Tang僧 Meat, Seafood Crack.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 18 Xiaobei Street
- Popular dishes: Three Brothers Snack, Tang僧 Meat, Seafood Crack, Fried Tofu Skin, Pure Beef Skewers
China trip · China travel
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Dishes
Three Brothers SnackA flavorful Chinese cold dish featuring seasoned beef, boiled eggs, and tofu cubes, perfect for drinking with alcohol.
Tang僧 MeatTang僧肉 is a dish made primarily from pork, usually using pork tenderloin or belly. After marinating, it's stewed or braised until tender and flavorful. Common seasonings include soy sauce, cooking wine, rock sugar, and star anise.
Seafood CrackSeafood Crack is a crispy snack made with fresh seafood and special sauce, fried or baked. Main ingredients include shrimp, crab meat, and fish slices, with a unique flavor and crisp texture.
Fried Tofu SkinFried tofu skin is a traditional snack made primarily from tofu skin. After careful selection, soaking, and slicing, the tofu skin is deep-fried until golden and crispy. The finished product has an appealing color and a rich, layered texture.
Pure Beef SkewersBeef skewers made by cutting fresh beef into chunks, threading onto bamboo sticks, marinating, and grilling. Main ingredient is beef; seasonings include salt, soy sauce, green onions, and ginger. Prepared using charcoal or electric grilling.
Delicious CrawfishFreshly cleaned crawfish are boiled and stir-fried with scallions, ginger, garlic, chili, and Sichuan peppercorns, often simmered with beer or broth for a richer flavor.
Spicy Braised Assorted DishesA flavorful Chinese dish featuring a mix of ingredients like chicken wings, duck neck, tofu, and eggs, slow-cooked in a spicy braising sauce for rich taste.
Spicy Stir-fried Mixed ShellfishA stir-fried dish featuring mixed shellfish cooked with chili, garlic, and ginger for a spicy and savory flavor.
Spicy Stir-Fried Chicken FramesSpicy stir-fried chicken frames is a dish made primarily with chicken frames, cleaned and cut into pieces, then stir-fried with chili peppers, scallions, ginger, garlic, and seasonings. Chili oil or doubanjiang is often added for enhanced flavor.
Horse-Shaped Cod FilletMa Shao Cod is a dish featuring cod as the main ingredient. The fish is sliced, marinated with seasonings, then cooked in a special ladle. Common ingredients include scallions, ginger, garlic, soy sauce, and cooking wine to enhance flavor while keeping the fish tender.