Menya Rikizan (Jinhongqiao Apio Store)
日料 · ⭐ 3.9
LG2526 & LG2527, Basement Level 2, No. 179 Mao Tai Road (at entrance of Apio Supermarket, opposite Rou Rou Da Mi)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at LG2526 & LG2527, Basement Level 2, No. 179 Mao Tai Road (at entrance of Apio Supermarket, opposite Rou Rou Da Mi). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hakata One-Bite Dumpling, Thick Cut Fried Pork Cutlet, Meiwanzi Nagoya Tonkotsu Ramen.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 日料
- Rating: 3.9
- Address: LG2526 & LG2527, Basement Level 2, No. 179 Mao Tai Road (at entrance of Apio Supermarket, opposite Rou Rou Da Mi)
- Popular dishes: Hakata One-Bite Dumpling, Thick Cut Fried Pork Cutlet, Meiwanzi Nagoya Tonkotsu Ramen, Sterile Soft-Boiled Egg, 椰蓉大福
China trip · China travel
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Dishes
Hakata One-Bite DumplingA Japanese specialty from Fukuoka, these bite-sized dumplings are filled with pork, shrimp, and vegetables, steamed to perfection for a tender and flavorful bite.
Thick Cut Fried Pork CutletThick-cut pork cutlet made from tenderloin, marinated, then coated in flour, egg, and breadcrumbs before frying until golden and crispy. Crispy outside, juicy inside.
Meiwanzi Nagoya Tonkotsu RamenA rich tonkotsu broth-based ramen from Nagoya, featuring char siu, soft-boiled egg, bamboo shoots, and thin noodles.
Sterile Soft-Boiled EggSterile soft-boiled egg is made by gently cooking disinfected eggs at low temperature, keeping the yolk runny while the white sets softly. Main ingredient is egg, no additional seasonings added.
椰蓉大福椰蓉大福是一种以糯米皮包裹甜馅料制成的甜点,主要食材包括糯米粉、椰蓉和红豆沙。制作时将糯米粉加水揉成面团,包入红豆沙馅后搓成圆形,再裹上一层椰蓉,形成外层香糯、内馅甜润的口感。
Rich Fish and Pork Bone RamenA rich ramen featuring a pork bone broth infused with seafood, served with char siu, soft-boiled egg, and bamboo shoots.
Flame Meatballs Spicy Miso Pork Bone RamenFlame Meatballs Spicy Miso Pork Bone Ramen is based on a rich pork bone broth, combined with tender meatballs and a special spicy miso sauce, offering a rich flavor and spicy taste.
Flame-Grilled Meatball Spicy Miso Tonkotsu RamenA rich tonkotsu broth infused with spicy miso, topped with flame-grilled meatballs and char siu, served over chewy noodles.
Special Soy Sauce RamenSpecial soy sauce ramen features hand-pulled noodles with a rich broth made from soybeans, wheat, salt, and water. Topped with barbecued pork, soft-boiled egg, seaweed, and green onions for a layered flavor experience.
TakoyakiTakoyaki is a Japanese snack made primarily from octopus, flour, cabbage, and other ingredients. The preparation involves mixing flour into a batter, adding octopus, cabbage, and other fillings, then baking it into small round balls on a special griddle.
Cheese Truffle Crispy PotatoesCrispy potato slices topped with melted cheese and truffle sauce, offering a rich and aromatic flavor.
Zanwan Salt Flavor Pork Bone RamenA rich pork bone broth ramen with savory flavor, topped with tender chashu, soft-boiled egg, bamboo shoots, and green onions.
Red Meatball Spicy Miso Noodle SoupA hearty noodle soup featuring red meatballs and a spicy miso-based sauce, served with chewy noodles for a satisfying meal.
Black Truffle Chicken Cream RamenA rich chicken cream broth infused with black truffle, served with handmade ramen noodles and toppings like soft-boiled egg and char siu.
Black Garlic Tonkotsu RamenA rich tonkotsu broth infused with fermented black garlic, served with tender pork belly, soft-boiled egg, and green onions.