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Stone Mill Soybean Bean Curd Grilled Fish (Linping Wanda Branch)

特色菜 · ⭐ 4.2

4th Floor, Wanda Plaza, Heyu Road

Dishes

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  Ice Cream Brulee

  A dessert combining vanilla ice cream with a crispy crumble topping and warm chocolate sauce, offering a delightful contrast of textures and temperatures.
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  Hand-ground Tofu Pudding

  Made from freshly ground soybeans, this silky tofu pudding is a traditional Chinese cold dish, often served with sweet rice wine or savory sauce.
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  Grilled Skewers

  Bǎbǎ Shāo is a dish primarily made with pig trotters or chicken feet, blanched and then stewed with seasonings until tender and flavorful. Ingredients like soy sauce, cooking wine, star anise, and ginger are added for rich taste.
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  Spicy Pickled Pepper Grilled Fish

  Fresh carp is marinated, grilled over charcoal, and served with a spicy pickled pepper sauce and vegetables for a bold, aromatic flavor.
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  Signature Grilled Fish

  Signature grilled fish features fresh fish marinated and roasted, served with bean sprouts, potatoes, lotus root, enoki mushrooms, and a special sauce for rich aroma.
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  Signature Vermicelli Butterfly Shrimp

  Fresh shrimp are shaped like butterflies, lightly fried and served with vermicelli noodles and vegetables in a savory sauce.
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  招牌青花椒烤鱼

  招牌青花椒烤鱼以新鲜草鱼为主料，经过腌制后烤制而成。鱼身表面涂抹调味料，搭配豆芽、土豆片、藕片等配菜一同烤制，最后淋上由青花椒、干辣椒、豆瓣酱等调料炒制的酱汁，香气浓郁。
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  Signature Spicy Grilled Fish

  Signature spicy grilled fish is made with fresh carp or sea bass, marinated and then grilled. Common side ingredients include bean sprouts, potato slices, lotus root slices, and enoki mushrooms, which are cooked together with the fish. The dish is prepared by stir-frying a base sauce with chili peppers, Sichuan peppercorns, and doubanjiang (fermented broad bean paste), then adding chicken or vegetable stock to simmer, allowing the fish to absorb the rich flavors.
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  Spicy Kimchi Pork Belly Grilled Fish

  Fresh fish is grilled with marinated pork belly and kimchi over charcoal, creating a dish with crispy skin and tender flesh, combining the spicy-sour flavor of kimchi and rich aroma of pork.
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  Grilled Chicken Gizzards

  Roasted pig trotter nuggets is a barbecue dish made from fresh pig trotter nuggets, cleaned and marinated with seasoning, then grilled until the surface is slightly charred and the inside is fully cooked, offering a chewy texture.
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  Freshly Skewered Lamb

  Fresh lamb is cut into small pieces, threaded onto bamboo skewers, marinated, and grilled directly over charcoal. The meat is firm with a slightly charred surface and juicy inside.
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  Red Bean Sweet Rice Wine Ice Tofu Pudding

  A refreshing dessert made with silky tofu, sweet red beans, and fermented rice wine, chilled for a cool, smooth texture.
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  Decorative Tofu Dessert

  A sweet dessert featuring silky tofu topped with colorful ingredients like red beans, fruit, and tapioca pearls, served with syrup or coconut milk.
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  Sauce-Flavored Grilled Fish

  Sauce-flavored grilled fish is made with fresh fish as the main ingredient, marinated in a secret sauce and then grilled. The fish meat is tender, the skin is crispy and fragrant, and the sauce aroma is rich. Paired with a variety of vegetables and spices, it delivers a unique and delicious flavor.

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